At a Glance
- Tasks: Lead daily catering operations and create delicious menus at Fox’s Biscuits.
- Company: Join the vibrant team at Manchester Arndale, a hub of culinary excellence.
- Benefits: Enjoy flexible hours, competitive pay, and opportunities for growth in the catering industry.
- Other info: Work from Wednesday to Sunday evenings in a dynamic environment.
- Why this job: Be a front-of-house leader and make a difference in customer experiences.
- Qualifications: Previous catering experience and strong leadership skills are essential.
The predicted salary is between 25000 - 30000 £ per year.
Manchester Arndale is seeking a Catering Supervisor based in Kirkham to oversee daily catering operations at Fox’s Biscuits, ensuring high quality service delivery.
Ideal candidates will have previous experience in contract catering, strong leadership abilities, and knowledge of food hygiene standards. This role requires excellent customer service skills, effective time management, and organizational capabilities. A Level 2 Food Hygiene Certificate is advantageous.
This position operates from Wednesday to Sunday, 18:00 to 23:30.
Catering Supervisor — Front-of-House Leader & Menu Creator in Kirkham employer: Manchester Arndale
Contact Detail:
Manchester Arndale Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Supervisor — Front-of-House Leader & Menu Creator in Kirkham
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry, especially those who might know about opportunities at Fox’s Biscuits. A friendly chat can sometimes lead to a foot in the door.
✨Tip Number 2
Show off your skills! If you have experience in contract catering or leadership, be ready to share specific examples during interviews. We want to hear how you've handled challenges and delivered excellent service.
✨Tip Number 3
Prepare for the interview by brushing up on food hygiene standards. Knowing your stuff will not only impress the hiring team but also show that you're serious about maintaining high-quality service.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect with us directly.
We think you need these skills to ace Catering Supervisor — Front-of-House Leader & Menu Creator in Kirkham
Some tips for your application 🫡
Show Off Your Experience: When you're writing your application, make sure to highlight any previous experience in contract catering. We want to see how your background aligns with the role of Catering Supervisor, so don’t hold back on those relevant details!
Demonstrate Leadership Skills: As a Front-of-House Leader, your leadership abilities are key. Use your application to share examples of how you've successfully led teams in the past. We love to see how you motivate and inspire others!
Customer Service is Key: This role is all about delivering excellent customer service. Make sure to include any experiences where you’ve gone above and beyond for customers. We’re looking for candidates who truly understand the importance of a great customer experience.
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Manchester Arndale
✨Know Your Menu Inside Out
Make sure you’re familiar with the menu at Fox’s Biscuits. Understand the ingredients, preparation methods, and any dietary options available. This will not only impress your interviewers but also show that you’re genuinely interested in the role.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in previous roles. Think about specific situations where you motivated staff or resolved conflicts. This will demonstrate your strong leadership abilities, which are crucial for the Catering Supervisor position.
✨Emphasise Customer Service Excellence
Be ready to discuss your approach to customer service. Share stories that highlight your ability to handle difficult situations or exceed customer expectations. This is key for a role that focuses on high-quality service delivery.
✨Brush Up on Food Hygiene Standards
Since knowledge of food hygiene standards is important, review the key principles and regulations. If you have your Level 2 Food Hygiene Certificate, mention it! This shows you take food safety seriously, which is vital in catering.