OCS UK & Ireland is seeking a Chef Manager to lead the kitchen operations for a contract in Hinckley. You will ensure hygiene standards, oversee food quality, and manage a kitchen team within budget while meeting client specifications.
You will apply Level 3 Food Safety and Hygiene, develop staff, and maintain strong relationships with clients. The role requires right to work in the UK and a passion for quality food and service.
#J-18808-LjbffrChef Manager - Elevate Kitchen Ops, Budget & Hygiene in Hinckley employer: Manchester Arndale
At Manchester Arndale, we pride ourselves on being an excellent employer by fostering a supportive and inclusive work culture that values every team member. Our part-time Evening Cleaner role offers flexible hours, allowing for a great work-life balance while contributing to a safe and welcoming environment for our customers. We are dedicated to employee growth, providing opportunities for training and development within a vibrant retail setting in the heart of Manchester.
