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- Tasks: Assist in food prep, maintain kitchen cleanliness, and serve customers.
- Company: Join OCS UK & Ireland, a top facilities management company with over 50,000 colleagues.
- Benefits: Enjoy professional development, career progression, and a diverse, inclusive work environment.
- Other info: Flexible evening shifts, perfect for students looking to gain experience.
- Why this job: Be part of a mission-driven team that values Trust, Respect, Unity, and Empowerment.
- Qualifications: No experience needed; training provided, but customer service skills are essential.
The predicted salary is between 24000 - 36000 £ per year.
About The Company:
OCS UK & Ireland is a leading facilities management company with 50,000+ colleagues and a turnover in excess of £2bn. We deliver innovative, award-winning services within facilities management, hard services, cleaning, security and catering. Our mission is to make people and places the best they can be for our colleagues, customers and the communities we serve. Our commitment to doing business the right way is rooted in our TRUE values – Trust, Respect, Unity, and Empowerment.
About The Role:
As part of your role, your key responsibilities will include, but are not limited to:
Days of working:
Monday, Tuesday, Wednesday, Thursday, Friday 14:30pm -18:30pm
- Help with food preparation tasks such as peeling, chopping, trimming, and making sandwiches and salads
- Be responsible for maintaining cleanliness in the kitchen area and equipment. This includes cleaning utensils, tableware, and catering stations
- Assist with receiving and unpacking all deliveries, ensuring that the food and supply storage areas are organised
- Serve food items to customers in accordance with the menu prepared by the Chefs. Our General Assistants may also act as a host/waiter when needed in events
- Top up Vending services
What are we looking for?
- Commercial kitchen experience is highly valued but not essential
- Ideally you will possess a basic Catering and Hospitality certificate such as Food Handling or equivalent is desired but not essential as we can provide this for you
- Excellent time management skills and can work under pressure
- Excellent organisational skills are also important
- Can stand for extended periods is often necessary due to the physical nature of the job
The ideal candidate should meet the following criteria:
- Must have the Right to Work in the UK
- A food hygiene course at Level 2 would be desirable but not essential as we can supply this training
- Excellent customer service skills are essential
- Good time-management and organisational abilities
How to Apply:
If you are interested in joining a business that encourages professional development, career progression and the chance to work with inspirational people then please click apply and register your interest! You can also sign up to our job alerts when registering which will notify you when other suitable vacancies are available.
We are an equal opportunities employer and rely on a diverse workforce with a broad range of knowledge, skills, and backgrounds to deliver our goals. We offer an inclusive and welcoming environment and actively encourage applications from all individuals regardless of race, gender, nationality, religion, sexual orientation, disability, or age.
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Catering Assistant employer: Manchester Arndale
Contact Detail:
Manchester Arndale Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Assistant
✨Tip Number 1
Familiarise yourself with the basics of food hygiene and safety. Even if you don't have a Level 2 certificate yet, showing that you understand the importance of these practices can set you apart from other candidates.
✨Tip Number 2
Highlight any experience you have in fast-paced environments, even if it's not directly related to catering. Emphasising your ability to work under pressure will resonate well with the hiring team.
✨Tip Number 3
Demonstrate your customer service skills by preparing examples of how you've successfully interacted with customers in previous roles. This will show that you can provide excellent service in a catering setting.
✨Tip Number 4
Be ready to discuss your organisational skills during the interview. Think of specific instances where you've managed tasks efficiently, as this is crucial for maintaining cleanliness and order in a busy kitchen.
We think you need these skills to ace Catering Assistant
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the key responsibilities and requirements. Tailor your application to highlight how your skills and experiences align with the role of a Catering Assistant.
Highlight Relevant Experience: Even if you don't have direct experience in catering, emphasise any relevant skills or experiences. Mention any customer service roles, teamwork, or time management skills that demonstrate your suitability for the position.
Craft a Strong Cover Letter: Write a personalised cover letter that reflects your enthusiasm for the role and the company. Use specific examples to illustrate your skills and how they relate to the responsibilities outlined in the job description.
Proofread Your Application: Before submitting, make sure to proofread your CV and cover letter for any spelling or grammatical errors. A polished application shows attention to detail and professionalism, which are important in the catering industry.
How to prepare for a job interview at Manchester Arndale
✨Show Your Passion for Catering
Make sure to express your enthusiasm for the catering industry during the interview. Talk about any relevant experiences, even if they are informal, and demonstrate your eagerness to learn and grow in this role.
✨Highlight Your Organisational Skills
Since the role requires excellent organisational abilities, be prepared to discuss how you manage your time and tasks effectively. Share examples of how you've kept things tidy and organised in previous roles or situations.
✨Demonstrate Customer Service Skills
Customer service is key in this position. Be ready to provide examples of how you've successfully interacted with customers in the past, showcasing your ability to handle requests and resolve issues with a positive attitude.
✨Prepare for Practical Questions
Expect questions that may require you to think on your feet, especially regarding food preparation and hygiene. Brush up on basic food handling practices and be ready to discuss how you would maintain cleanliness in the kitchen.