PGL in Swindon is seeking a Catering Team Leader to oversee a team of Catering Assistants and ensure a clean, welcoming dining room with appetising food for guests and colleagues.
You will report to the Front of House Manager, lead service during busy mealtimes, manage dietary and allergen requirements, and uphold food safety standards. A Level 3 Food Safety qualification is required, with previous catering supervision experience preferred.
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