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- Tasks: Support the Head Chef in managing kitchen operations and team members.
- Company: Mamuśka! Polish Kitchen and Bar, a vibrant venue in Southbank.
- Benefits: Competitive salary, meals, discounts, paid holidays, and pension.
- Why this job: Join a passionate team and grow your culinary skills in a popular kitchen.
- Qualifications: Strong technical cooking skills and a desire to learn management.
- Other info: Immediate start available; great opportunity for career growth!
The predicted salary is between 43000 - 46000 £ per year.
Our Head Chef has been running the show for 14 years here at Mamuśka! and we are looking for someone to be his 'right hand' at our beautiful Southbank Waterloo location when he is off duty or working on the expansion. This is a hands-on role and you will be performing chef duties, while taking responsibility for the management of various team members and functions.
We are positioned for further growth in 2025 and our very strong kitchen team know their jobs and have a great team spirit. The missing link is someone who can provide consistency and continuity for the day to day operation when the Head Chef is off-site.
The management duties include production planning, scheduling, shift supervision, ordering, event planning and more. We are looking for a chef with strong technical skills and who wants to continue to learn how to run a large kitchen in a popular venue, including the man-management skills that come with that.
We look forward to hearing from candidates with ambition and a great attitude to match!
- Experience: Required
- Languages: English – Advanced
- Employment: Full-time
- Schedule: 5 days on, 2 days off. 40 to 50 hours per week
- Salary: £43,000 – £46,000 yearly
- Benefits: incl Tronc, PLUS meals, off-duty discounts, paid holiday & pension
- Starting time: Immediate start!
About Mamuśka! Polish Kitchen and Bar: Mamuśka! has been introducing Londoners to Polish food, drink and music for over 10 years. Now we are in Southbank Waterloo and getting busier than ever! We are looking for energetic new team members to help us create our special magic!
Sous Chef employer: Mamuśka! Polish Kitchen and Bar
Contact Detail:
Mamuśka! Polish Kitchen and Bar Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, especially those who might know the team at Mamuśka. A friendly chat can go a long way in getting your foot in the door.
✨Tip Number 2
Show off your skills! If you get the chance, bring a dish or two to showcase your culinary talents. It’s a great way to demonstrate your passion and creativity directly to the team.
✨Tip Number 3
Be ready for a hands-on interview! Prepare to jump into the kitchen and show how you handle pressure and teamwork. We love seeing candidates who can keep their cool while whipping up something delicious!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining the Mamuśka family. Let’s make some magic together!
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let your love for food and cooking shine through! Share your experiences in the kitchen and what drives you to be a chef. We want to see that spark!
Highlight Your Management Skills: Since this role involves managing team members, make sure to mention any previous experience you have in leading a kitchen or working with a team. We’re looking for someone who can keep the kitchen running smoothly when our Head Chef is away.
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to Mamuśka! and the Sous Chef role. Mention why you’re excited about joining our team and how you can contribute to our growth.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures it gets into the right hands. Plus, it shows you’re serious about joining our team!
How to prepare for a job interview at Mamuśka! Polish Kitchen and Bar
✨Know Your Culinary Skills
Brush up on your technical skills and be ready to discuss your experience in the kitchen. Be prepared to share specific examples of dishes you've created or techniques you've mastered, as this will show your passion and expertise.
✨Show Your Leadership Qualities
Since this role involves managing team members, think about times when you've successfully led a team or handled conflicts. Share these experiences during the interview to demonstrate your ability to maintain a positive kitchen environment.
✨Understand Mamuśka!'s Culture
Familiarise yourself with Mamuśka!'s menu and values. Showing that you understand their approach to Polish cuisine and their commitment to team spirit will help you stand out as a candidate who truly fits into their culture.
✨Ask Thoughtful Questions
Prepare some insightful questions about the kitchen operations, future growth plans, or team dynamics. This not only shows your interest in the role but also gives you a chance to assess if this is the right fit for you.
