At a Glance
- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join Vintage Inns, a charming collection of rural pubs with a cosy atmosphere.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a chance to progress in your career.
- Why this job: Be part of a supportive team and make every guest feel welcome.
- Qualifications: Passion for cooking and teamwork; no CV needed to apply!
The predicted salary is between 24000 - 30000 £ per year.
No CV to hand? No problem! We’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef at the Malt Shovel, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU'LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in London employer: Malt Shovel - 161624
At Vintage Inns, we pride ourselves on being an exceptional employer, offering a warm and welcoming work environment where teamwork and creativity thrive. As a Chef, you'll enjoy flexible shifts, generous discounts across our brands, and numerous opportunities for personal and professional growth, including paid qualifications and a clear path to progression. With a focus on employee well-being, we provide a range of benefits such as a pension scheme, 28 days of paid holiday, and access to financial tools like Wagestream, ensuring you feel valued and supported in your role.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in London
✨Tip Number 1
Get familiar with the menu! Knowing what you’ll be cooking and being able to chat about it during your interview shows passion. Plus, it’ll help you stand out as someone who’s genuinely interested in the role.
✨Tip Number 2
Don’t underestimate the power of a good chat! When you apply through our website, make sure to express your personality. We love seeing candidates who can bring their unique flair to the team.
✨Tip Number 3
Show us your teamwork skills! Being a chef isn’t just about cooking; it’s about working well with others. Share examples of how you’ve collaborated in the kitchen or any other team environment.
✨Tip Number 4
Be ready to talk about your growth! We’re all about progression here, so think about how you want to develop your skills. Mention any qualifications you’re keen on pursuing or areas you want to improve in.
We think you need these skills to ace Chef in London
Some tips for your application 🫡
Keep it Simple:No need to stress about a CV! Just fill out our quick form and let us know who you are. Keep your answers clear and concise, so we can get a good sense of you in just a couple of minutes.
Show Your Passion:As a Chef, we want to see your love for food and cooking shine through. Share a bit about what excites you in the kitchen and why you want to join our team at Vintage Inns!
Be Yourself:We’re all about being genuine here at StudySmarter. Don’t be afraid to let your personality come through in your application. We want to know the real you, not just a list of skills.
Apply Through Our Website:Make sure to apply directly through our website for the best chance of getting noticed. It’s super easy and will help us find you faster. We can’t wait to hear from you!
How to prepare for a job interview at Malt Shovel - 161624
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at the Malt Shovel. Understand the ingredients and preparation methods for each dish. This will not only impress your interviewers but also show your passion for the role.
✨Showcase Your Team Spirit
As a Chef, teamwork is crucial. Be ready to share examples of how you've worked effectively in a team before. Highlight any experiences where you’ve collaborated with others to create a successful dining experience.
✨Emphasise Cleanliness and Safety
Make it clear that you prioritise cleanliness and safety in the kitchen. Be prepared to discuss your knowledge of food hygiene standards and any relevant certifications you may have. This shows you take the role seriously and care about guest safety.
✨Express Your Passion for Food
Let your love for cooking shine through during the interview. Share stories about your culinary journey, favourite dishes to prepare, or any unique cooking techniques you enjoy. This personal touch can help you stand out as a candidate who truly cares about the craft.
