Hotel Du Vin in Winchester is seeking a Restaurant Manager to lead front-of-house service with passion for guest experience. You will oversee a busy 45-hour week, maintain brand standards, train staff and coordinate with the kitchen to deliver celebrity service in a warm, welcoming setting.
The role offers a permanent contract with competitive pay and benefits, and a path for internal development within the Hotel Du Vin brand.
#J-18808-Ljbffr
Restaurant Manager – Elevate Guest Experience in Winchester employer: Malmaison
Hotel Du Vin, Wimbledon is an exceptional employer that values its team members and fosters a supportive work culture. With competitive pay, flexible shift patterns, and opportunities for career advancement into supervisory roles, employees can thrive in a dynamic environment while ensuring guests enjoy a memorable stay. Join us to be part of a dedicated team where your contributions are recognised and rewarded.
