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- Tasks: Be the face of our restaurant and ensure a smooth dining experience for guests.
- Company: Join the vibrant team at Hotel Du Vin in Edinburgh.
- Benefits: Earn up to £13.19, enjoy staff discounts, and flexible working hours.
- Why this job: Kickstart your career with training and progression opportunities in hospitality.
- Qualifications: No experience needed; just bring your passion for customer service!
- Other info: Work in a dynamic environment with a focus on sustainability and community.
Job Title, BrandSalary – Hours Per WeekType of ContractLocation
Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin.
In this role you will be the face of the restaurant, you\’ll help control the flow, and communicate with the Kitchen and the restaurant management to ensure smooth and controlled dining experience for our guests.
We are open 7 days a week 365 days a year and need people to work a range of shifts and days – this means great flexibility if required. We are busier generally during evenings and weekends but shift patterns and contracted hours can all be discussed at interview.
If you are looking for career training we offer nationally recognized apprenticeships which sit alongside our detailed brand training. We\’ll help you be \’The Difference\’ between good and great guest experiences.
Do you want to be part of something different, working with the best food, drink and a brand you can be proud of.
We create memories that our guests never forget. This could be the next step for you into a F&B Management role – we actively encourage internal development and progression. Onwards and upwards
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Waiter/ Waitress, Hotel Du Vin employer: Malmaison
Contact Detail:
Malmaison Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Waiter/ Waitress, Hotel Du Vin
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop in for a coffee or a meal. This way, you can see how the team interacts and what the atmosphere is like. Plus, it gives you something to chat about during your interview!
✨Tip Number 2
Practice your people skills! As a waiter/waitress, communication is key. Try role-playing with a friend or family member to get comfortable with handling different customer scenarios. The more relaxed you are, the better you'll shine in your interview.
✨Tip Number 3
Show off your flexibility! Since the job requires working various shifts, be ready to discuss your availability openly. Highlight any previous experience where you adapted to changing schedules or worked as part of a team.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us. Good luck!
We think you need these skills to ace Waiter/ Waitress, Hotel Du Vin
Some tips for your application 🫡
Show Your Personality: When writing your application, let your personality shine through! We want to see who you are beyond your experience. A friendly tone and a bit of enthusiasm can go a long way in making your application stand out.
Tailor Your Experience: Make sure to highlight any relevant experience you have in customer service or as a waiter/waitress. We love seeing how your past roles can contribute to creating a smooth dining experience for our guests!
Be Flexible: Since we’re looking for someone who can work a range of shifts, mention your availability clearly. Flexibility is key in this role, so let us know when you can jump in and help out!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team!
How to prepare for a job interview at Malmaison
✨Know the Menu Inside Out
Familiarise yourself with the menu and any specials before the interview. Being able to discuss dishes, ingredients, and even suggest pairings shows your enthusiasm and readiness to be the face of the restaurant.
✨Show Off Your Flexibility
Since the role requires flexible working hours, be prepared to discuss your availability openly. Highlight any previous experience where you adapted to changing schedules or worked in a fast-paced environment.
✨Demonstrate Team Spirit
Emphasise your ability to work well in a team. Share examples from past roles where you collaborated with others to enhance customer service or improve workflow, as this is crucial for ensuring a smooth dining experience.
✨Ask Thoughtful Questions
Prepare some questions about the training programmes and career progression opportunities. This not only shows your interest in the role but also your commitment to developing your skills within the company.
