At a Glance
- Tasks: Keep our hotel sparkling clean and welcoming for guests.
- Company: Join the vibrant team at Hotel Du Vin in St Andrews.
- Benefits: Earn £13.01 per hour with flexible part-time hours.
- Other info: No experience? No problem! We welcome all enthusiastic applicants.
- Why this job: Be a key player in creating memorable guest experiences.
- Qualifications: A keen eye for detail and a passion for hospitality.
The predicted salary is between 13.01 - 13.01 £ per hour.
Working as a Housekeeping Assistant at Hotel Du Vin, you will be an essential part of the team. You will work behind the scenes to ensure the Hotel du Vin standards are maintained and that our guests' rooms are perfectly prepared for check-in.
The Role:
- Housekeeping Assistants will be required to style the rooms with an eye for detail and a passion for cleaning.
- You will be expected to work in a team to ensure the rooms and general areas of the hotel are ready on time, to our standards.
- Greeting our guests with a smile and warm welcome as they pass you in the corridors.
- Housekeeping Assistants have just as much interaction with our guests as any other staff member, so must be passionate about hospitality and delivering amazing service.
About You:
- You’ll have an eye for detail.
- You take pride in your work and will enjoy being busy.
- This is a physical role, and you’ll have to cope with the demands that the role of Housekeeping Assistant will require.
- Ideally, you will have some experience in a similar role, but we will be happy to speak to you even if you have no experience at all.
Housekeeper employer: Malmaison
Malmaison is an excellent employer that values the health and safety of its employees and guests, offering a dynamic work culture where collaboration and innovation thrive. With opportunities for professional growth through training and development, employees can enhance their skills while enjoying the unique atmosphere of our hotels across the South of England. Join us to make a meaningful impact in a supportive environment that prioritises compliance and excellence in hospitality.
