Hotel du Vin Exeter is seeking an Assistant Bar and Restaurant Manager to lead a hands-on F&B operation, delivering high standards of service with engaging banter, product knowledge and entertainment in the bar and restaurant.
You will motivate, educate and inspire the team, drive excellent service, mentor colleagues and support internal development and progression within the brand. This permanent role is based on a 40-hour week.
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Assistant Bar & Restaurant Manager — Build Your F&B Career in Exeter employer: Malmaison
Hotel Du Vin, Wimbledon is an exceptional employer that values its team members and fosters a supportive work culture. With competitive pay, flexible shift patterns, and opportunities for career advancement into supervisory roles, employees can thrive in a dynamic environment while ensuring guests enjoy a memorable stay. Join us to be part of a dedicated team where your contributions are recognised and rewarded.
