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- Tasks: Assist in food preparation and create unforgettable guest experiences.
- Company: Prominent hotel chain in Cambridge with a vibrant team atmosphere.
- Benefits: Competitive pay of £13 per hour, plus career development opportunities.
- Why this job: Join a passionate team and grow your culinary skills towards becoming a Sous Chef.
- Qualifications: A passion for cuisine and commitment to high standards.
The predicted salary is between 27360 - 36480 £ per year.
A prominent hotel chain in Cambridge is seeking a Commis Chef to join their team. This full-time position offers competitive pay of £13 per hour for 40 hours weekly, along with an array of benefits. You will assist in food preparation, work with an enthusiastic team, and have opportunities for career development. The role requires a passion for cuisine and the ability to maintain high standards. Join us and be part of creating unforgettable guest experiences.
Commis Chef — Path to Sous Chef & Career Growth in Cambridge employer: Malmaison
Contact Detail:
Malmaison Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef — Path to Sous Chef & Career Growth in Cambridge
✨Tip Number 1
Network like a pro! Chat with chefs and hospitality folks at local events or online. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media or even bring it to an interview. It’s a tasty way to demonstrate your passion for cuisine and creativity.
✨Tip Number 3
Research the hotel chain! Knowing their menu, values, and what makes them tick will help you stand out in interviews. Plus, it shows you’re genuinely interested in being part of their team.
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for jobs like the Commis Chef position. Don’t miss out on the chance to kickstart your culinary career with us!
We think you need these skills to ace Commis Chef — Path to Sous Chef & Career Growth in Cambridge
Some tips for your application 🫡
Show Your Passion for Cuisine: When writing your application, let your love for food shine through! Share any experiences or inspirations that fuel your passion for cooking. We want to see how excited you are about joining our team and creating unforgettable dishes.
Highlight Relevant Experience: Make sure to mention any previous kitchen experience, even if it's just a part-time gig or an internship. We’re looking for someone who can assist in food preparation, so any relevant skills or roles will help us see you as a great fit for the Commis Chef position.
Keep It Professional Yet Personal: While we love a friendly tone, remember to keep your application professional. Use clear language and structure your thoughts well. A personal touch can make your application stand out, but professionalism is key to making a good impression.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Malmaison
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes that the hotel chain is known for. Being able to discuss your favourite cuisines and how you can contribute to their menu will show your passion for food and your readiness to be part of their team.
✨Show Your Team Spirit
Since you'll be working with an enthusiastic team, it's crucial to demonstrate your ability to collaborate. Share examples from your past experiences where you worked well in a team, highlighting your communication skills and how you support your colleagues.
✨Emphasise Career Growth
This role offers a path to becoming a Sous Chef, so express your eagerness for career development. Talk about your long-term goals in the culinary field and how this position aligns with your aspirations. It shows you're committed and looking to grow within the company.
✨Maintain High Standards
Prepare to discuss how you ensure high standards in your cooking and kitchen practices. Bring up any relevant experiences where you maintained quality under pressure, as this will resonate with their expectations for creating unforgettable guest experiences.
