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- Tasks: Create memorable meals and deliver exceptional customer service in a premium hotel kitchen.
- Company: Leading hotel chain in Birmingham with a focus on quality and creativity.
- Benefits: Salary up to £32k, immediate start, and opportunities for career progression.
- Why this job: Join a dynamic team and work with top-quality ingredients to elevate your culinary skills.
- Qualifications: Passion for food and experience in a fast-paced kitchen environment.
- Other info: Great opportunities for growth into a Sous Chef position.
The predicted salary is between 19200 - 28800 £ per year.
A leading hotel chain in Birmingham seeks a Chef De Partie who is passionate about food and customer service. Offering a salary of up to £32k for a permanent position, this role includes immediate starts and opportunities for progression into a Sous Chef position.
Applicants should love creating memorable meals and enjoy working in a dynamic environment with top-quality ingredients. Join a team that values skills, creativity, and career development.
Chef de Partie — Immediate Start in Premium Hotel Kitchen in Birmingham employer: Malmaison
Contact Detail:
Malmaison Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie — Immediate Start in Premium Hotel Kitchen in Birmingham
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have a lead on that perfect Chef de Partie role.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be ready for a chat! When you apply through our website, make sure you're prepared for an informal interview. Brush up on your culinary knowledge and be ready to discuss your passion for food and customer service.
✨Tip Number 4
Follow up! After applying, don’t hesitate to reach out and express your enthusiasm for the position. A quick email can keep you on their radar and show that you’re genuinely interested in joining their team.
We think you need these skills to ace Chef de Partie — Immediate Start in Premium Hotel Kitchen in Birmingham
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share your culinary experiences and what inspires you in the kitchen. We want to see that you’re not just a chef, but someone who truly enjoys creating memorable meals.
Highlight Your Customer Service Skills: Since this role is all about delivering top-notch service, make sure to mention any relevant experience you have in customer service. We value those who can connect with guests and enhance their dining experience, so don’t hold back!
Be Creative in Your Application: Don’t be afraid to show off your creativity! Whether it’s through your choice of words or how you present your culinary achievements, we appreciate applicants who think outside the box. Let us see your unique flair!
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re keen on joining our team!
How to prepare for a job interview at Malmaison
✨Know Your Ingredients
Familiarise yourself with the top-quality ingredients the hotel uses. Be ready to discuss your favourite dishes and how you would elevate them using these ingredients. This shows your passion for food and creativity.
✨Showcase Your Customer Service Skills
Prepare examples of how you've gone above and beyond for customers in previous roles. The hotel values customer service, so demonstrating your ability to create memorable dining experiences will set you apart.
✨Emphasise Teamwork
Working in a dynamic kitchen requires excellent teamwork. Be prepared to share stories about how you've collaborated with others in high-pressure situations. Highlighting your ability to work well with a team will resonate with the interviewers.
✨Express Your Career Ambitions
Since this role offers progression into a Sous Chef position, make sure to express your career goals. Discuss how you see yourself growing within the company and what steps you plan to take to achieve that, showing your commitment to development.
