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For Companies At a Glance
- Tasks: Oversee kitchen operations and inspire the team to create unforgettable dishes.
- Company: Join Malmaison, a brand known for its exceptional food and vibrant atmosphere.
- Benefits: Enjoy competitive pay, perks, and opportunities for career growth.
- Why this job: Make guests smile while developing your culinary skills in a dynamic environment.
- Qualifications: Passion for cooking and experience in a kitchen setting.
- Other info: Great potential for internal progression into a Sous Chef role.
The predicted salary is between 25000 - 42000 £ per year.
Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for life with Malmaison.
Do you love watching your food leave the pass, knowing that the guest will love eating it as much as you loved cooking it? Do you love people and making guests smile? Can you deliver on our high standards every day? Can you do all this whilst overseeing the running of the kitchen? Can you support the Head Chef by inspiring the kitchen team to deliver perfect dishes every time?
Do you want to be part of something different, working with the best food, drink and a brand you can be proud of? We create memories that our guests never forget. This could be the next step for you into a Sous Chef role - we actively encourage internal development and progression. Onwards and upwards!
Junior Sous Chef, Malmaison in Newcastle upon Tyne employer: Malmaison Hotels
Contact Detail:
Malmaison Hotels Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef, Malmaison in Newcastle upon Tyne
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, pop by Malmaison for a casual chat with the team. This shows your enthusiasm and gives you a feel for the atmosphere. Plus, it’s a great way to make a memorable first impression!
✨Tip Number 2
Show off your passion for food! During your interview, share stories about your favourite dishes and what inspires you in the kitchen. Let them see that you’re not just about cooking but creating experiences that guests will love.
✨Tip Number 3
Be ready to demonstrate your skills! If possible, ask if you can do a trial shift or a cooking demonstration. This is your chance to shine and show how you can inspire the kitchen team while delivering those perfect dishes.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you note expressing your excitement about the role. It keeps you on their radar and shows that you’re genuinely interested in being part of the Malmaison family.
We think you need these skills to ace Junior Sous Chef, Malmaison in Newcastle upon Tyne
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let your love for food and cooking shine through. Share a bit about what inspires you in the kitchen and how you create memorable dishes that guests adore.
Highlight Your Team Spirit: We’re all about teamwork at Malmaison, so make sure to mention any experience you have in leading or supporting a kitchen team. Talk about how you inspire others and maintain high standards together.
Be Authentic and Personal: Don’t be afraid to let your personality come through in your application. We want to know who you are beyond your culinary skills, so share your story and what makes you a great fit for our kitchen.
Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to see your enthusiasm and commitment to joining the Malmaison family!
How to prepare for a job interview at Malmaison Hotels
✨Know Your Ingredients
Familiarise yourself with the menu and the ingredients used at Malmaison. Being able to discuss your favourite dishes and how you would prepare them shows your passion and knowledge, which is key for a Junior Sous Chef.
✨Showcase Your Team Spirit
Emphasise your ability to work well in a team. Share examples of how you've inspired or supported your colleagues in previous roles. Malmaison values collaboration, so demonstrating your teamwork skills will set you apart.
✨Highlight Your Attention to Detail
Discuss how you maintain high standards in food preparation and presentation. Provide specific examples of how you've ensured quality in your previous kitchens, as this aligns perfectly with Malmaison's commitment to delivering perfect dishes.
✨Express Your Passion for Guest Experience
Talk about your love for making guests smile through your cooking. Share any experiences where you went above and beyond to create memorable dining experiences, as this resonates with Malmaison's mission to create unforgettable memories.
