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For Companies At a Glance
- Tasks: Create delicious dishes and manage kitchen operations in a vibrant hotel setting.
- Company: Join the historic Hotel Du Vin, known for its unique charm and excellent service.
- Benefits: Competitive pay, generous benefits, and opportunities for career progression.
- Why this job: Be part of a dynamic team and elevate your culinary skills in a stunning location.
- Qualifications: Experience in a professional kitchen and a passion for food.
- Other info: Immediate starts available with a pathway to Sous Chef roles.
The predicted salary is between 29000 - 42000 £ per year.
Overview
About the Location: The first Hotel du Vin opened in 1994 in the ancient city of Winchester. Built in 1715, the building features Queen Anne-style architecture and is surrounded by historic landmarks, cobbled streets, theatres, museums and festivals, with the South Downs nearby. Hotel Du Vin is looking for Chef De Parties with Immediate Starts available. Location: Winchester. OTE £13.85 (Inc TRONC), competitive salary, generous company benefits, 40 hours per week, permanent full-time role. Excellent rates of pay, service charge and great company benefits. This could be a step toward Sous Chef through internal development and progression.\”
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Chef De Partie, Hotel Du Vin employer: Malmaison Hotel Liverpool
Contact Detail:
Malmaison Hotel Liverpool Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie, Hotel Du Vin
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local culinary events, and connect with people in the industry. You never know who might have a lead on that perfect Chef De Partie role at Hotel Du Vin.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to an informal meet-up or event. Letting your cooking do the talking can really make you stand out to potential employers.
✨Tip Number 3
Don’t just apply and wait! Follow up on your applications. A quick email or call can show your enthusiasm for the Chef De Partie position and keep you fresh in their minds.
✨Tip Number 4
Check out our website for openings! We often post exclusive roles there, and applying directly through us can give you a better chance of landing that dream job at Hotel Du Vin.
We think you need these skills to ace Chef De Partie, Hotel Du Vin
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let your love for cooking shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that spark that makes you a great Chef De Partie.
Tailor Your CV: Make sure your CV is tailored to the role at Hotel Du Vin. Highlight relevant experience, especially in similar environments. We’re looking for specific skills that match our needs, so don’t be shy about showcasing your best bits!
Be Clear and Concise: Keep your application clear and to the point. We appreciate straightforward communication, so avoid fluff and get straight to what makes you the perfect fit for our team. Remember, less is often more!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures it gets into the right hands. Plus, it shows you’re keen on joining our team at Hotel Du Vin!
How to prepare for a job interview at Malmaison Hotel Liverpool
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes Hotel Du Vin offers. Being able to discuss specific ingredients, cooking techniques, and how you can contribute to their culinary vision will show your passion and preparedness.
✨Showcase Your Skills
Be ready to talk about your previous experience in the kitchen. Highlight any special techniques or cuisines you excel in, and if possible, bring along a portfolio of your work or photos of dishes you've created to impress them.
✨Emphasise Teamwork
As a Chef De Partie, you'll be part of a larger team. Share examples of how you've successfully worked with others in a busy kitchen environment. This will demonstrate your ability to collaborate and maintain a positive atmosphere under pressure.
✨Ask Thoughtful Questions
Prepare some insightful questions about the role and the team dynamics at Hotel Du Vin. This shows your genuine interest in the position and helps you assess if it's the right fit for you as well.
