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- Tasks: Create delicious breakfast dishes and make guests smile every morning.
- Company: Join the vibrant team at Malmaison Hotel in Edinburgh.
- Benefits: Enjoy discounts, career development, and wellness initiatives.
- Why this job: Kickstart your culinary career in a fun, supportive environment.
- Qualifications: Passion for cooking and a desire to learn.
- Other info: Opportunities for progression and apprenticeships available.
Join to apply for the Breakfast Chef role at Malmaison Hotel Liverpool.
Overview
We are looking for a Breakfast Chef to join the Malmaison Hotel Liverpool team. Immediate starts are available.
Responsibilities
Get paid for doing what you love, enjoy perks and benefits, learn something new and build a career with us. This role could be your next step into a Junior Sous Chef position, as we actively encourage internal development and progression. We create memories that our guests never forget.
We expect you to deliver high standards every day, work with the best food and drink, and uphold our brand values.
Benefits
- Heavily discounted Staff Room Rates at Malmaison, Hotel du Vin and Frasers Hospitality with rooms available from £65 per night.
- Discounted Friends and Family Room Rate with 50% off best available rate.
- 35% off your bill when you dine in our Brasseries and Bistros
- Fully funded Apprenticeship programmes that support you in developing your career
- High Street Discounts on a range of high street shops, experiences, holidays and much more
- Cycle to work scheme – save up to 40% on a wide range of bikes
- Healthcare Cash Plans – dental, optical, medical and more available from £5 per month
- Referral schemes that pay up to £1500
- A decent uniform that doesn’t make you look like an extra from a 70s TV sitcom
- Wellness and National Campaign Days Calendar with Pay Day Lunches and more
- Wagestream: instant access to pay as earned, up to 50% of wages in real time
- Complimentary stays on your 1st, 3rd and 5th anniversary with Dinner, Bed & Breakfast
- We sponsor The Brain Charity to support neurological conditions
- Employee Assistance Programme – free, confidential advice 24/7
Our Sustainability Goals
- 100% of electricity from renewable energy
- Recycle at least 70% of hotel waste
- Chemical-free cleaning in bedrooms and public areas; enzyme-based eco-friendly kitchen system
- Volunteer two days per year to work for sustainable charities on full pay
Interested? Click Apply Now.
Frasers Hospitality, Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of race, sex, disability, religion/belief, sexual orientation or age.
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Breakfast Chef employer: Malmaison Hotel Liverpool
Contact Detail:
Malmaison Hotel Liverpool Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef
✨Tip Number 1
Get to know the venue! Before your interview, take a stroll around Malmaison and soak in the vibe. Familiarising yourself with the place will help you feel more confident and show your genuine interest in the role.
✨Tip Number 2
Practice your cooking skills! If you can, whip up a breakfast dish that showcases your flair. Bring it along to your interview or be ready to discuss your favourite breakfast recipes. It’s a great way to impress them with your passion for food!
✨Tip Number 3
Network like a pro! Chat with current or former staff if you can. They might share insider tips about the interview process or what it’s really like to work at Malmaison. Plus, it shows you’re proactive!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest roles and perks we offer, making it easier for you to land that Breakfast Chef position!
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let your love for cooking shine through! Share what excites you about being a Breakfast Chef and how you can make our guests' mornings special.
Tailor Your CV: Make sure your CV is tailored to the Breakfast Chef role. Highlight relevant experience, skills, and any culinary achievements that align with what we’re looking for at Malmaison.
Be Authentic: Don’t be afraid to show your personality in your application. We want to know who you are beyond your skills – share a fun fact or a unique experience that makes you stand out!
Apply Through Our Website: For the best chance of success, apply directly through our website. It’s super easy and ensures your application gets to us quickly. We can’t wait to hear from you!
How to prepare for a job interview at Malmaison Hotel Liverpool
✨Know Your Breakfast Menu
Familiarise yourself with the breakfast offerings at Malmaison. Understand the ingredients, preparation methods, and presentation styles. This will not only show your passion for the role but also help you answer questions about how you would contribute to their menu.
✨Showcase Your Cooking Skills
Be prepared to discuss your previous experience in the kitchen, especially with breakfast dishes. If possible, bring along a portfolio of your work or even a dish you’ve prepared that reflects your style. This can really impress the interviewers and give them a taste of what you can bring to the team.
✨Emphasise Teamwork and Guest Satisfaction
Malmaison values creating memorable experiences for guests. Share examples of how you've worked well in a team and gone the extra mile to ensure customer satisfaction. Highlighting your ability to collaborate and communicate effectively will resonate well with the interviewers.
✨Ask Thoughtful Questions
Prepare some insightful questions about the role and the hotel’s culture. Inquire about their approach to staff development or how they maintain high standards in the kitchen. This shows your genuine interest in the position and helps you assess if it’s the right fit for you.
