A leading hotel chain is looking for a Head Chef to manage its kitchen in Liverpool. The ideal candidate will ensure every dish meets high standards, develop their team, and design menus featuring local specialties. This role offers a competitive salary with a permanent contract, along with numerous perks including discounted accommodations, health benefits, and opportunities for professional development. If you have culinary experience and a passion for excellent food, apply now to join our team. #J-18808-Ljbffr
Contact Detail:
Malmaison Hotel du Vin Recruiting Team