Malmaison Liverpool is seeking a Bar and Restaurant Supervisor to lead open kitchen and service flow, ensuring celebrity‑level guest experiences. You will be the face of our restaurant and bar, coordinating with the kitchen and management to deliver smooth dining across busy periods, with openings seven days a week.
This role offers extensive benefits, opportunities for training and apprenticeships, staff discounts, and a pathway to Head of Department through internal development.
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Bar & Restaurant Supervisor: Career Growth & Training in Liverpool employer: Malmaison Hotel du Vin
Hotel Du Vin Cambridge is an exceptional employer, offering a vibrant work culture where creativity and passion for food and beverage thrive. Located in the historic charm of Cambridge, employees benefit from competitive pay, extensive perks including discounted stays and dining, and robust career development opportunities, all while contributing to a sustainable future. Join us to create unforgettable experiences for our guests and grow within a supportive team that values your contributions.
