Malmaison in Edinburgh is seeking a Chef de Partie to join our kitchen team. This full‑time role offers 45 hours per week with an hourly pay rate of £14.48 before Tronc, based at St Andrews Square.
Immediate starts are available for motivated cooks who take pride in delivering high standards and great guest experiences. You will work closely with the kitchen brigade, maintain quality and consistency, and contribute to successful service during busy periods.
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Chef de Partie — Immediate Start, Great Pay & Perks employer: Malmaison Hotel du Vin
Hotel Du Vin Cambridge is an exceptional employer, offering a vibrant work culture where creativity and passion for food and beverage thrive. Located in the historic charm of Cambridge, employees benefit from competitive pay, extensive perks including discounted stays and dining, and robust career development opportunities, all while contributing to a sustainable future. Join us to create unforgettable experiences for our guests and grow within a supportive team that values your contributions.
