At a Glance
- Tasks: Create delicious dishes and inspire the kitchen team to deliver excellence.
- Company: Join a chic boutique hotel with a warm, inviting atmosphere.
- Benefits: Competitive pay, discounts, wellness initiatives, and career development opportunities.
- Other info: Opportunities for progression to Senior Sous Chef and a focus on sustainability.
- Why this job: Make guests smile while honing your culinary skills in a vibrant environment.
- Qualifications: Passion for cooking and experience in a kitchen setting.
The predicted salary is between 34000 - 34000 £ per year.
Opened in 1999, our hotel features 40 bedrooms, a 53-seater Bistro & Bar, and 4 private event spaces seating up to 72. The 18th-century architecture is mixed with chic contemporary 'loft-living' style bedrooms, creating a warm and inviting atmosphere. The former Sugar House is a lovingly restored collection of Grade II listed sugar warehouses, beautifully transformed into one of the finest boutique hotels in Bristol. From high ceilings and exposed brickwork that celebrate the city's industrial past to the boutique chic of its décor, we offer a unique experience.
About the Role
Junior Sous Chef
Rate of Pay / Hours: £34k / 45 hours
Type of Contract: Permanent position
Location: Hotel du Vin Bristol
Get paid for doing what you love, enjoy numerous perks and benefits, learn something new, and build a career for life with Hotel Du Vin. Do you love watching your food leave the pass, knowing that the guest will enjoy it as much as you loved cooking it? Do you love people and making guests smile? Can you deliver our high standards every day while overseeing the running of the kitchen? Can you support the Head Chef by inspiring the kitchen team to deliver perfect dishes every time? This could be the next step for you into a Senior Sous Chef role - we actively encourage internal development and progression.
About You
Benefits
- Heavily discounted Staff Room Rates at Malmaison & Hotel du Vin with rooms available from £65 per night.
- Discounted Friends and Family Room Rate with 50% off best available rate.
- 35% off your bill when you dine in our Brasseries and Bistros.
- Fully funded Apprenticeship programmes that support you in developing your career.
- High Street Discounts on a range of shops, experiences, holidays, and more.
- Cycle to work scheme – save up to 40% on a wide range of bikes.
- Healthcare Cash Plans - dental, optical, medical, and more available from £5 per month.
- Referral scheme that pays up to £1,500 for referring friends.
- A quality uniform where required.
- Wellness & National Campaign Days Calendar promoting activities like Pay Day Lunches/Treats, National Popcorn Day, Mental Health Awareness week, and more.
- Instant access to your pay as it’s earned through Stream.
- Complimentary stays on your 1st, 3rd, and 5th anniversary with Dinner, Bed & Breakfast.
- Employee Assistance Programme – free, confidential advice available 24/7 to you and your family.
Our Sustainability Goals:
- 100% of our electricity is generated using renewable energy, primarily from Wind Farms around the UK.
- We recycle a minimum of 70% of the waste from our hotels.
- We have moved to a chemical-free cleaning system in our bedrooms and public areas.
- Volunteer to work for sustainable charities 2 days per year on full pay instead of your normal workplace.
Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation, or age.
Junior Sous Chef in Bristol employer: Malmaison Hotel du Vin
Hotel Du Vin Cambridge is an exceptional employer, offering a vibrant work culture where creativity and passion for food and beverage thrive. Located in the historic charm of Cambridge, employees benefit from competitive pay, extensive perks including discounted stays and dining, and robust career development opportunities, all while contributing to a sustainable future. Join us to create unforgettable experiences for our guests and grow within a supportive team that values your contributions.
