Malmaison & Hotel du Vin Birmingham is seeking a Chef De Partie for a permanent role at Hotel du Vin Birmingham. The position offers Β£33k per year for a 45-hour week, with the chance to work in a renowned kitchen team delivering high standards.
You will contribute to menu execution, maintain quality and cleanliness, and collaborate with senior chefs to develop your skills and progress within the brand.
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Chef de Partie - Immediate Start, Growth & Benefits in Birmingham employer: Malmaison Hotel du Vin
Hotel Du Vin Cambridge is an exceptional employer, offering a vibrant work culture where creativity and passion for food and beverage thrive. Located in the historic charm of Cambridge, employees benefit from competitive pay, extensive perks including discounted stays and dining, and robust career development opportunities, all while contributing to a sustainable future. Join us to create unforgettable experiences for our guests and grow within a supportive team that values your contributions.