Sous Chef: Fast-Paced Brasserie, Clear Career Growth

A prominent hotel brand is seeking a dedicated Sous Chef for their Henley-on-Thames location. In this role, you will assist the Head Chef in maintaining brand standards and developing the kitchen team. Candidates should have prior experience as a Sous Chef and demonstrate strong culinary skills. The hotel offers numerous benefits, including funded apprenticeship programs, discounted accommodations, and a supportive work environment focused on career advancement. #J-18808-Ljbffr