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- Tasks: Lead a vibrant team to deliver exceptional dining experiences and manage restaurant operations.
- Company: Join the renowned Hotel du Vin, known for its high standards and unique atmosphere.
- Benefits: Enjoy a competitive salary, perks, and opportunities for career growth.
- Why this job: Be part of a passionate team that creates unforgettable memories for guests.
- Qualifications: Experience in a busy restaurant as a Supervisor or Assistant Manager is essential.
- Other info: Great potential for internal development and progression within the company.
The predicted salary is between 26000 - 36000 £ per year.
£30,500 / 40 hours | Permanent position | Hotel du Vin Wimbledon
Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for life with Hotel Du Vin.
Are high standards second nature to you? Do you love people and making guests smile every day knowing you have delivered celebrity service? Do you want to be part of something different, working with the best food, drink and a brand you will be proud of? We love Food, Wine and Cocktails - almost as much as you do!
You will be experienced in working within a busy restaurant environment, this may have been as a Supervisor or an Assistant Manager. You will be able to deliver shift briefings to large teams, manage the flow of the restaurant in order to deliver great guest experiences and work alongside the team maintaining the brand standards.
We create memories that the guest will never forget. This could be the next step for you into a Head of Department position within Hotel Du Vin – we actively encourage internal development and progression, Onwards and Upwards.
Assistant Restaurant Manager in London employer: Malmaison Belfast
Contact Detail:
Malmaison Belfast Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Restaurant Manager in London
✨Tip Number 1
Network like a pro! Chat with folks in the industry, attend local events, and don’t be shy about reaching out on social media. You never know who might have the inside scoop on a job opening.
✨Tip Number 2
Show off your personality during interviews! We want to see how you connect with people and create that celebrity service vibe. Be yourself and let your passion for food and hospitality shine through.
✨Tip Number 3
Prepare some killer questions for your interview. Ask about team dynamics, training opportunities, or how they maintain their high standards. This shows you’re genuinely interested and ready to jump in!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re keen on being part of the Hotel du Vin family from the get-go.
We think you need these skills to ace Assistant Restaurant Manager in London
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for food, wine, and cocktails shine through. We want to see how your passion aligns with our brand and how you can contribute to creating unforgettable guest experiences.
Highlight Relevant Experience: Make sure to detail your experience in busy restaurant environments. Whether you've been a Supervisor or an Assistant Manager, we want to know how you've managed teams and delivered exceptional service under pressure.
Tailor Your Application: Don’t just send a generic application! Tailor your CV and cover letter to reflect the specific skills and experiences that match the Assistant Restaurant Manager role. Show us why you're the perfect fit for Hotel du Vin!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. Plus, it shows you’re keen on joining our team!
How to prepare for a job interview at Malmaison Belfast
✨Know Your Menu Inside Out
Make sure you’re familiar with the restaurant's menu, including ingredients and preparation methods. This will not only impress your interviewers but also show that you’re genuinely interested in the role and the brand.
✨Showcase Your People Skills
As an Assistant Restaurant Manager, you'll be interacting with both guests and staff. Prepare examples of how you've successfully managed teams or resolved guest issues in the past. This will highlight your ability to deliver that 'celebrity service' they’re looking for.
✨Demonstrate Your Leadership Style
Think about your leadership approach and be ready to discuss it. Share specific instances where you’ve led a team through busy shifts or implemented new processes. This will show that you can maintain high standards and manage the flow of the restaurant effectively.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant’s culture, team dynamics, and opportunities for progression. This not only shows your enthusiasm for the role but also helps you gauge if the company is the right fit for you.
