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- Tasks: Keep the kitchen spotless and manage pot and plate washing.
- Company: Renowned hospitality brand in London with a vibrant atmosphere.
- Benefits: Immediate start, career growth opportunities, and numerous perks.
- Why this job: Kickstart your culinary career in a lively environment known for quality food.
- Qualifications: No prior experience needed, just a passion for cleanliness and teamwork.
- Other info: Great chance to grow into a chef role!
The predicted salary is between 1200 - 1400 £ per month.
A renowned hospitality brand in London is seeking a Kitchen Porter for a permanent position with immediate starts available. You will be responsible for the cleanliness of the kitchen and staff areas, as well as managing pot and plate washing. This role offers a chance to develop a career in a vibrant environment renowned for quality food and drink, with numerous perks and opportunities for internal growth.
Kitchen Porter — Immediate Start, Growth to Chef in City of London employer: Malmaison Belfast
Contact Detail:
Malmaison Belfast Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Porter — Immediate Start, Growth to Chef in City of London
✨Tip Number 1
Network like a pro! Chat with friends, family, or even your favourite local eateries. You never know who might have a lead on a Kitchen Porter role or can put in a good word for you.
✨Tip Number 2
Be ready to shine in interviews! Brush up on your knowledge about the hospitality industry and be prepared to discuss why you want to work in a kitchen environment. Show your passion for food and teamwork!
✨Tip Number 3
Don’t just apply anywhere—apply through our website! We’ve got loads of opportunities that could kickstart your career in the kitchen. Plus, it’s super easy to navigate and keeps everything in one place.
✨Tip Number 4
Follow up after your application! A quick email or call can show your enthusiasm and keep you on the radar. It’s a great way to remind them you’re keen to join their team as a Kitchen Porter.
We think you need these skills to ace Kitchen Porter — Immediate Start, Growth to Chef in City of London
Some tips for your application 🫡
Show Your Enthusiasm: When writing your application, let your passion for the hospitality industry shine through. We want to see that you're excited about the role and ready to jump in with both feet!
Highlight Relevant Experience: Even if you haven't worked as a Kitchen Porter before, mention any experience you have in similar roles or environments. We love seeing how your background can contribute to our vibrant kitchen atmosphere.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure to communicate your skills and experiences without unnecessary fluff. This helps us get to know you better!
Apply Through Our Website: To make sure your application gets to us quickly, apply directly through our website. It’s the best way to ensure we see your enthusiasm and qualifications right away!
How to prepare for a job interview at Malmaison Belfast
✨Know the Role Inside Out
Before your interview, make sure you understand what a Kitchen Porter does. Familiarise yourself with the responsibilities like maintaining cleanliness and managing pot and plate washing. This will show that you're genuinely interested in the role and ready to jump in.
✨Show Your Team Spirit
In hospitality, teamwork is key! Be prepared to discuss examples of how you've worked well with others in the past. Highlighting your ability to collaborate and support your colleagues will resonate well with the interviewers.
✨Dress for Success
Even though it's a kitchen role, first impressions matter! Dress smartly and appropriately for the interview. It shows respect for the opportunity and indicates that you take the position seriously.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about growth opportunities or the team culture. This demonstrates your enthusiasm for the role and helps you gauge if it’s the right fit for you.
