Mitchells & Butler's Castle Pubs is recruiting a Sous Chef who will lead a kitchen section, train the team, and step up in the Head Chef's absence. The role focuses on delivering high-quality dishes to brand standards and maintaining a cohesive kitchen operation.
You'll work with a branded menu, manage food ordering and stock, and drive hygiene and safety across the team. Join a company offering strong development opportunities and a supportive environment.
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Sous Chef: Lead Kitchen Team | Flexible Hours & Growth employer: Mall
At Castle Pubs, we pride ourselves on being an excellent employer, offering a vibrant work culture where individuality is celebrated and team spirit thrives. With flexible shifts, generous discounts, and opportunities for personal growth through paid qualifications, we ensure our Kitchen Assistants feel valued and supported. Join us in creating memorable experiences for our guests while enjoying a range of employee benefits, including financial tools and social events that make work enjoyable.
