Food & Beverage Assistant (Bar Focus) in Glasgow

Food & Beverage Assistant (Bar Focus) in Glasgow

Glasgow Full-Time 20000 - 24000 £ / year (est.) No working from home possible
Maldron Hotel Glasgow

At a Glance

  • Tasks: Provide friendly service and make recommendations to guests in a vibrant bar setting.
  • Company: Join Dalata Hotel Group, where hospitality meets growth and opportunity.
  • Benefits: Enjoy free meals, discounts, and career development through our Dalata Academy.
  • Other info: We celebrate diversity and welcome applicants from all backgrounds.
  • Why this job: Be part of a fun team and grow your skills in a dynamic environment.
  • Qualifications: Previous experience in a fast-paced bar or restaurant is essential.

The predicted salary is between 20000 - 24000 £ per year.

Food & Beverage Assistant

You will receive training through our Dalata Academy to help you learn important skills. You will also meet experienced team members who can help you grow.

At Dalata, we believe in promoting from within. If you work hard, you can have new opportunities in the future. Join us and be part of a friendly team!

Reporting to the Food & Beverage Manager and the Operations Manager, the Food and Beverage Assistant will provide friendly and efficient service to the hotel guests.

Benefits

  • Free employee meals on duty
  • 50% Off F&B in all properties
  • €/£60 employee rate on rooms for all Dalata-owned hotels
  • 30% off the Friends & Family rate
  • Extra AL day for every year worked (5 days to a maximum of 5 days)
  • Employee Assistance Programme.
  • Cycle to Work Scheme/Transport Schemes
  • Pension access (Ask your HR Manager for local pension information)
  • Development Opportunities through our Dalata Academy- support your career journey
  • Staff Appreciation Initiatives, fun team-building activities and regular charity events

Your Job

  • Regular guests are known and greeted accordingly, using their names.
  • Ensure a good working knowledge of food and wine. Be able to make recommendations.
  • Be friendly, courteous and professional at all times.
  • Upsell and maximise sales revenue whenever and wherever possible.
  • General cleaning of bar and restaurant.
  • Served guests with food and beverage.

What You’ll Need

  • Previous experience is essential.
  • Flexibility in working hours as the role includes mornings/evenings & weekends
  • Previous experience in a high-volume/fast-paced environment.
  • Fluent English and excellent communication skills.
  • Micros experience would be preferable.
  • Experience in a hotel is preferable.

About Us

Dalata Hotel Group – We bring the heart of hospitality to every hotel we own and operate.

We see our growth and expansion plans as a way of spreading our unique way of caring for our guests further around the world, bringing better experiences to more people.

Currently, the Dalata difference can be felt at each of our hotels in Ireland, the UK, Germany & the Netherlands, and we’ll keep expanding this further, focusing on key UK cities, Dublin and Continental Europe.

Helping our people to grow and develop their careers is vitally important to us and is one of our highest priorities.

We have many exciting and unique internal development programmes, each crafted to make sure our employees get the learning they need to be able to take the next step in their careers.

Dalata Hotel Group Plc is an Inclusive Employer.

We actively encourage people from all backgrounds and abilities to apply to be part of our team.

However, we understand everyone's needs are different; therefore, if you require any accommodations with this application process, please highlight when you are completing your application process.

Food & Beverage Assistant (Bar Focus) in Glasgow employer: Maldron Hotel Glasgow

At Dalata Hotel Group, we pride ourselves on being an exceptional employer in the hospitality sector, offering a vibrant work culture that fosters growth and development. With access to our Dalata Academy programmes, employees can enhance their skills while enjoying benefits like free meals, generous discounts, and opportunities for internal advancement. Join us in a supportive environment where your dedication is recognised and rewarded, making a meaningful impact on our guests' experiences.

Maldron Hotel Glasgow

Contact Details:

Maldron Hotel Glasgow Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Food & Beverage Assistant (Bar Focus) in Glasgow

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Maldron Hotel Glasgow. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Maldron Hotel Glasgow

Don't be shy about reaching out to Maldron Hotel Glasgow directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Food & Beverage Assistant (Bar Focus) in Glasgow

Communication Skills
Problem-Solving Skills
Attention to Detail
Time Management
Adaptability
Interpersonal Skills
Teamwork

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Maldron Hotel Glasgow and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Maldron Hotel Glasgow

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!