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- Tasks: Lead the kitchen team and create delicious Malaysian dishes.
- Company: Join Malay Fellas, a vibrant Malaysian restaurant in London.
- Benefits: Enjoy competitive salaries, staff meals, and discounts.
- Other info: Dynamic team environment with opportunities for career advancement.
- Why this job: Be part of an authentic culinary experience and grow your career.
- Qualifications: Experience as a Head Chef or Chef de Partie with wok skills.
The predicted salary is between 30000 - 40000 £ per year.
Malay Fellas is the home of Malaysian cuisine in London, offering warm hospitality and authentic flavours. We are expanding our team for a new Queensway location and are looking for passionate, reliable individuals to join key roles across the restaurant.
About Us: Malay Fellas is a modern Malaysian restaurant in Bayswater, London. We focus on authenticity, high quality, staff meals & discounts, and a supportive team environment.
Position: Head Chef (Pan‑Asian / Malaysian Cuisine)Responsibilities:
- Oversee all kitchen operations.
- Lead, train and manage the kitchen team.
- Maintain consistency, quality, and presentation of dishes.
- Control stock, ordering and prep management.
- Ensure food safety and hygiene compliance.
- Collaborate with owners on menu development and cost control.
Requirements:
- Minimum 3 years experience as a Head Chef or Senior Sous Chef.
- Strong wok experience.
- Background in Pan‑Asian or Southeast Asian cuisine.
- Excellent leadership and communication skills.
- Ability to run a busy kitchen with high standards.
- Valid right to work in the UK.
Responsibilities:
- Assist in day‑to‑day kitchen operations.
- Prepare and cook dishes to a high standard.
- Work across different sections, including wok station.
- Maintain consistency, quality, and presentation of dishes.
- Support stock control and basic prep management.
- Ensure food safety and hygiene standards are followed.
- Work closely with the Head Chef and kitchen team.
Requirements:
- Minimum 1 year experience as a Chef de Partie or similar role.
- Experience in a fast‑paced kitchen.
- Wok experience required.
- Basic understanding of Pan‑Asian or Southeast Asian cuisine.
- Reliable, organised, and able to handle pressure.
- Good communication and teamwork skills.
- Positive attitude and willingness to learn.
- Valid right to work in the UK.
What We Offer:
- Competitive salaries.
- Staff meals.
- Career growth opportunities.
- Supportive and friendly team environment.
- Discounted or free food.
- Employee discount.
Job Details:
- Job Types: Full‑time, Permanent, Zero‑hours contract.
- Starting time: Immediate start.
- Location: In person.
Languages: English – Advanced.
Head Chef in City of Westminster employer: Malay Fellas
Contact Detail:
Malay Fellas Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef in City of Westminster
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, whether it's through social media or local events. You never know who might have a lead on that perfect Head Chef position at Malay Fellas!
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Prepare for the interview by researching Malay Fellas and their menu. Be ready to discuss how your experience with Pan-Asian cuisine aligns with their vision. We love seeing candidates who are genuinely excited about our food!
✨Tip Number 4
Apply directly through our website! It shows initiative and gives us a chance to see your application first-hand. Plus, it’s a great way to stand out from the crowd!
We think you need these skills to ace Head Chef in City of Westminster
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for Malaysian cuisine shine through! We want to see your enthusiasm for food and how it connects with our values at Malay Fellas.
Tailor Your CV: Make sure your CV highlights relevant experience, especially in Pan-Asian or Southeast Asian cuisine. We’re looking for specific skills like wok experience, so don’t hold back on showcasing those!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences are easy to read and understand. No need for fluff!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role you’re excited about!
How to prepare for a job interview at Malay Fellas
✨Know Your Cuisine
Make sure you brush up on your knowledge of Malaysian and Pan-Asian cuisine. Be ready to discuss your favourite dishes, cooking techniques, and how you can bring authenticity to the menu at Malay Fellas.
✨Showcase Your Leadership Skills
As a Head Chef, you'll need to lead a team. Prepare examples of how you've successfully managed kitchen staff in the past, handled conflicts, or trained new chefs. This will demonstrate your ability to create a positive kitchen environment.
✨Demonstrate Your Kitchen Management Skills
Be prepared to talk about your experience with stock control, ordering, and prep management. Share specific instances where you improved efficiency or maintained high standards in a busy kitchen.
✨Emphasise Food Safety Knowledge
Food safety is crucial in any kitchen. Familiarise yourself with hygiene compliance and be ready to discuss how you've ensured food safety in your previous roles. This shows that you take your responsibilities seriously.