Cook

Prescot Part-Time No home office possible
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At a Glance

  • Tasks: Create delicious meals while managing kitchen operations and meeting dietary needs.
  • Company: Join Making Space, a community-focused organisation dedicated to making a positive impact.
  • Benefits: Enjoy flexible hours, up to 28 days holiday, and access to professional development.
  • Why this job: Be part of a caring team that values empathy, creativity, and personal growth.
  • Qualifications: Previous kitchen experience is essential; food hygiene skills are a must.
  • Other info: No specific qualifications needed; on-the-job training provided.

We have an opportunity available for a PART TIME Cook to join the team at Sherdley Court based in Prescot, L35 4PD.

Salary: £12.60 hourly

Hours: 24 weekly

At Making Space we are a team that are driven by a strong set of company values that guide us in our mission to make a positive impact on the lives of those we serve in our community. Our values of Kind Hearts, Tailor Making, Dreaming Big, Having Courage and Being Ready are at the core of everything we do.

Responsibilities

  • Ensure that our residents' taste buds are delighted with every bite.
  • Organise and control the efficient production of quality freshly prepared food, while meeting individual dietary requirements and staying within agreed budgets.
  • Review menus regularly with residents, ensuring their feedback is taken on board to create mouth-watering dishes.
  • Maintain cleanliness and hygiene in line with legislation and organisation procedures.

We are looking for someone with previous kitchen/catering experience to bring their creativity and culinary expertise to our team. It is desirable for candidates to have relevant qualifications and experience of Safer Food.

Qualifications

  • Previous busy kitchen experience is essential for this role.
  • Food and hygiene skills are required.
  • You do not need prior industry experience or any specific qualifications to be considered for this role.
  • On joining Making Space you will be supported step by step with on-the-job training as well as the opportunity to undertake professional qualifications if desired and required for your role.

We are seeking individuals who can showcase that their personal values align with ours here at Making Space.

Benefits

  • Wagestream: Access up to 30% of your wages as you earn.
  • Lifestyle benefits through Bravo Benefits and Health service discounts.
  • Up to 28 days holidays per year including bank holidays (pro rata for part time).
  • Double time pay for Christmas Day, Boxing Day and New Year’s Day.
  • Ability to buy and sell up to 2 weeks holiday (statutory limits apply).
  • Access to our library of learning through our e-portal.
  • Investment in qualifications in level 2-6 in Health and Social Care, Management, Admin plus other continuous professional development.
  • Career progression opportunities; at least half of our senior posts are filled internally through promotion.
  • Travel schemes including cycle to work, car maintenance and 40p per mile travel expenses.
  • Colleague engagement hub with monthly and annual colleague awards.
  • Pension Scheme with 3% employer contribution as a minimum.
  • Paid Sick leave.

Successful applicants will be subject to employment checks, including DBS and references checks and provided with safeguarding training. Making Space is an equal opportunities employer. We can only accept applications from those who are legally entitled to live and work within the United Kingdom.

Cook employer: Making Space

At Making Space, we pride ourselves on being an exceptional employer, offering a supportive and inclusive work culture that aligns with our core values of Kind Hearts, Tailor Making, Dreaming Big, Having Courage, and Being Ready. Located in Prescot, our part-time Cook role not only provides competitive pay and generous holiday allowances but also offers extensive opportunities for professional development and career progression within the social care sector. Join us to make a meaningful impact in the lives of those we serve while enjoying a range of employee benefits and a collaborative team environment.
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Contact Detail:

Making Space Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Cook

✨Tip Number 1

Familiarise yourself with the core values of Making Space. When you understand their focus on Kind Hearts, Tailor Making, and Dreaming Big, you can better demonstrate how your personal values align with theirs during any discussions or interviews.

✨Tip Number 2

Showcase your previous kitchen experience by preparing a few examples of how you've successfully managed dietary requirements or created menus based on feedback. This will highlight your ability to connect with residents and tailor meals to their needs.

✨Tip Number 3

Be ready to discuss your approach to cleanliness and hygiene in the kitchen. Since this role emphasises compliance with legislation, having specific examples of how you've maintained high standards in previous roles will set you apart.

✨Tip Number 4

Prepare to express your willingness to learn and grow within the role. Mention any interest in pursuing professional qualifications, as this shows your commitment to personal development and aligns with Making Space's investment in employee growth.

We think you need these skills to ace Cook

Culinary Skills
Food Hygiene Knowledge
Menu Planning
Creativity in Cooking
Attention to Detail
Time Management
Budget Management
Communication Skills
Teamwork
Adaptability
Customer Service Orientation
Knowledge of Dietary Requirements
Cleanliness and Hygiene Standards
Problem-Solving Skills

Some tips for your application 🫡

Understand the Company Values: Before applying, take some time to understand the core values of Making Space. Reflect on how your personal values align with theirs, particularly in areas like empathy, creativity, and courage. This will help you tailor your application.

Highlight Relevant Experience: In your CV and cover letter, emphasise any previous kitchen or catering experience you have. Be specific about your roles and responsibilities, especially those that demonstrate your ability to meet dietary requirements and manage food hygiene.

Showcase Your Culinary Skills: Include examples of your cooking skills and creativity in your application. Mention any specific dishes you excel at or unique approaches you take in the kitchen that could delight the residents at Sherdley Court.

Craft a Personal Statement: Write a compelling personal statement that not only outlines your qualifications but also expresses your passion for making a positive impact in the community. Share why you want to work at Making Space and how you can contribute to their mission.

How to prepare for a job interview at Making Space

✨Showcase Your Culinary Passion

During the interview, express your love for cooking and how it aligns with the values of Making Space. Share specific examples of dishes you enjoy preparing and how you cater to individual dietary needs.

✨Emphasise Teamwork and Communication

Highlight your ability to work collaboratively in a kitchen environment. Discuss how you communicate with team members and residents to ensure everyone’s preferences are met, reflecting the company's value of Kind Hearts.

✨Demonstrate Your Attention to Hygiene

Be prepared to discuss your knowledge of food safety and hygiene practices. Mention any relevant experience or training you have, as this is crucial for maintaining cleanliness and compliance in the kitchen.

✨Align with Company Values

Familiarise yourself with the core values of Making Space and think about how your personal values align with them. Be ready to provide examples of how you've demonstrated these values in previous roles or experiences.

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