At a Glance
- Tasks: Assist in a busy kitchen, preparing food and learning to cook on the line.
- Company: Join a vibrant hotel and catering team in Waringstown.
- Benefits: Flexible hours, hands-on experience, and a chance to develop culinary skills.
- Why this job: Perfect for food lovers eager to learn and grow in a fast-paced environment.
- Qualifications: Good timekeeping and a willingness to learn are essential.
- Other info: Permanent position with weekend shifts available across Northern Ireland.
The predicted salary is between 800 - 1400 Β£ per month.
To help out in a very busy kitchen, preparation of food, learning to cook on the line.
Responsibilities
- Helping prep food for a busy kitchen.
Skills and Qualifications
- Good time keeping.
- Must be willing to learn.
Position Information
- Location: Waringstown
- Salary: To be discussed
- No. vacancies: 2
- Contract Type: Permanent
- Weekly hours: 15
- Published date: 28/01/2026
- Closing date: 13 Feb 2026
- Worktime: Friday / Saturday / Sunday, times to be confirmed
- Area: All of Northern Ireland
Trainee Chef/Cook in Waringstown employer: Makin bacon
Contact Detail:
Makin bacon Recruiting Team
StudySmarter Expert Advice π€«
We think this is how you could land Trainee Chef/Cook in Waringstown
β¨Tip Number 1
Get your hands dirty! If you can, pop into the kitchen and offer to help out for a shift. This shows your eagerness to learn and gives you a chance to impress the team.
β¨Tip Number 2
Network like a pro! Chat with chefs and kitchen staff at local restaurants or events. You never know who might have a lead on a trainee position or be looking for someone just like you.
β¨Tip Number 3
Show off your passion! When you get the chance to interview, talk about your love for cooking and what inspires you in the kitchen. Let them see your enthusiasm!
β¨Tip Number 4
Donβt forget to apply through our website! Weβve got loads of opportunities waiting for you, and applying directly can give you a better shot at landing that dream role.
We think you need these skills to ace Trainee Chef/Cook in Waringstown
Some tips for your application π«‘
Show Your Passion for Cooking: When you're writing your application, let us know why you love cooking! Share any experiences you've had in the kitchen, even if they're just at home. We want to see your enthusiasm for food and learning.
Highlight Your Timekeeping Skills: Since good timekeeping is a must for this role, make sure to mention any relevant experiences where you've demonstrated this skill. Whether it's managing school deadlines or part-time jobs, we want to see how you keep things on track!
Be Ready to Learn: We're looking for someone who's eager to learn, so don't be shy about sharing your willingness to pick up new skills. Talk about any cooking classes you've taken or recipes you've tried out. Show us that you're ready to dive into the kitchen!
Apply Through Our Website: To make sure your application gets to us, head over to our website and apply directly there. It's the easiest way for us to find your details and get back to you. We can't wait to see what you've got!
How to prepare for a job interview at Makin bacon
β¨Know Your Kitchen Basics
Before heading into the interview, brush up on your kitchen terminology and basic cooking techniques. Being able to talk confidently about food preparation and cooking methods will show that you're serious about the role and eager to learn.
β¨Show Your Passion for Cooking
During the interview, let your enthusiasm for cooking shine through. Share any experiences you've had in the kitchen, whether it's at home or in a previous job. This will help the interviewer see that youβre not just looking for any job, but that you genuinely want to be a part of their team.
β¨Demonstrate Good Time Management
Since good timekeeping is essential in a busy kitchen, be prepared to discuss how you manage your time effectively. You could mention any past experiences where you had to juggle multiple tasks or meet tight deadlines, showing that you can handle the pressure.
β¨Ask Questions About the Role
Donβt hesitate to ask questions during the interview. Inquire about the kitchen environment, the team you'll be working with, and what the training process looks like. This shows that youβre engaged and keen to understand how you can contribute to their success.