Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead our sushi team and craft delicious sushi dishes with precision.
- Company: Join Maki & Ramen, a vibrant Japanese-inspired dining brand.
- Benefits: Enjoy competitive pay, tips, free meals, and a friendly work environment.
- Other info: Flexible hours and opportunities for personal growth await you.
- Why this job: Be part of a growing team and elevate your culinary career.
- Qualifications: Experience in sushi preparation and kitchen management required.
The predicted salary is between 26500 - 28000 £ per year.
Pay: £12.75-£13.50 per hour excluding tips
Hours: 45-50 per week (hours are negotiable)
Role: Full Time Head Sushi Chef
Commencement Date: June 2026
Be part of something new – join Maki & Ramen Southampton. We're Maki & Ramen – a growing, Japanese-inspired dining brand known for our homemade ramen and freshly prepared sushi. With a strong focus on quality and warm, attentive service, we’re passionate about delivering a memorable experience for every guest.
We are looking for an experienced and driven Head Sushi Chef to lead our sushi team and uphold our high culinary standards. If you're ready to take the next step in your career and be part of a vibrant, expanding team, we’d love to hear from you.
Key responsibilities:
- Supervise and lead sushi chefs
- Ensure consistency and quality in all sushi dishes
- Prepare and craft sushi dishes with precision and presentation as per company requirements
- Maintain top hygiene and food safety standards
- Manage fish and ingredient inventory
- Ensure knife skills and techniques meet traditional standards
- Coordinate with kitchen staff for smooth service
- Stay updated on seasonal ingredients and sushi trends
Qualifications:
- Extensive knowledge and experience in sushi preparation (know how to fillet fish, make basic and advanced sushi and sashimi)
- Proficiency in handling variety of sushi ingredients
- Have understanding of food and safety regulations
- Ability to work in a fast-paced, high-pressure environment
- Strong sense of cleanliness and attention to detail
- Food handling certification (as required by region)
- Strong communication skills
- Strong teamwork skills
As part of our team, you will receive a motivated and friendly working environment, delicious team meals and a competitive salary + tips. What are you waiting for? Join us today!
Job Types: Full-time, Part-Time, Zero hours contract
Benefits: Company events, Discounted or free food
Schedule: 8-10 hour shift, Day shift, Holidays, Night shift, Weekend availability
Experience: Sushi: 1 year (required), Restaurant: 1 year (required), Kitchen management: 1 year (required)
Work Location: In person
Head Sushi Chef - SO15 QE in Southampton employer: Maki & Ramen
Contact Detail:
Maki & Ramen Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Sushi Chef - SO15 QE in Southampton
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, especially those who know Maki & Ramen. A friendly chat can sometimes lead to opportunities that aren’t even advertised.
✨Tip Number 2
Show off your skills! If you can, prepare a few signature sushi dishes and take some photos. Share them on social media or bring them along to your interview to impress the team with your creativity and expertise.
✨Tip Number 3
Research the brand! Familiarise yourself with Maki & Ramen’s menu and values. When you know what they stand for, you can tailor your conversation to show how you fit into their vision.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re genuinely interested in being part of the Maki & Ramen family.
We think you need these skills to ace Head Sushi Chef - SO15 QE in Southampton
Some tips for your application 🫡
Show Off Your Skills: When you're writing your application, make sure to highlight your extensive knowledge and experience in sushi preparation. We want to see how you can craft those perfect sushi dishes and maintain our high culinary standards!
Be Yourself: Let your personality shine through in your application! We’re looking for someone who fits into our vibrant team, so don’t be afraid to show us what makes you unique and how you can contribute to our warm, attentive service.
Attention to Detail is Key: Make sure to emphasise your strong sense of cleanliness and attention to detail. We take hygiene and food safety seriously, so let us know how you uphold these standards in your kitchen practices.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re serious about joining our Maki & Ramen family!
How to prepare for a job interview at Maki & Ramen
✨Show Off Your Sushi Skills
Make sure to highlight your extensive knowledge and experience in sushi preparation. Bring examples of your best work, whether it's photos or even a small tasting sample if appropriate. This will demonstrate your passion and expertise in crafting sushi dishes.
✨Know Your Ingredients
Familiarise yourself with seasonal ingredients and current sushi trends. Being able to discuss how you source quality fish and other ingredients will show that you’re not just a chef, but a culinary artist who cares about the quality of every dish.
✨Emphasise Teamwork
As a Head Sushi Chef, you'll need to lead a team. Be prepared to talk about your previous experiences in managing kitchen staff and how you ensure smooth service. Share specific examples of how you've fostered teamwork in high-pressure environments.
✨Hygiene is Key
Demonstrate your understanding of food safety regulations and hygiene standards. Discuss how you maintain cleanliness in the kitchen and ensure that your team follows these practices. This will reassure them that you prioritise safety and quality in your cooking.