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- Tasks: Prepare and serve meals while ensuring hygiene and dietary needs are met.
- Company: Join the dynamic Catering Team at University Hospitals of North Midlands.
- Benefits: Enhanced pay for weekend shifts and opportunities for career development.
- Why this job: Make a real difference by providing fresh food to patients and visitors.
- Qualifications: Adaptable, hardworking, and self-motivated individuals are encouraged to apply.
- Other info: Part-time role in a busy hospital environment with a focus on teamwork.
The predicted salary is between 13 - 16 £ per hour.
Key Responsibilities:
- Preparing and serving meals to patients, staff, and visitors in accordance with dietary requirements and health & safety standards.
- Assisting with the preparation and organisation of food items, ensuring compliance with NHS guidelines.
- Ensuring cleanliness and hygiene in the kitchen and dining areas, including washing up and sanitising surfaces.
- Taking and recording meal orders from patients, considering any specific dietary needs.
- Delivering food to wards in a timely manner, ensuring it is served at the correct temperature.
- Managing and replenishing stock levels, ensuring that all food items are stored correctly.
- Liaising with healthcare staff to ensure that patients' dietary requirements are met.
Rota:
Week 1: Mon 16.30-19.30, Tue 16.30-19.30, Fri 16.30-19.30, Sat 16.30-19.30, Sun 16.30-19.30
Week 2: Mon 16.30-19.30, Tue 16.30-19.30, Fri 16.30-19.30, Sat 16.30-19.30, Sun 16.30-19.30
An exciting opportunity has arisen to join the Catering Team at County Hospital Stafford. Working with an experienced team you will be delivering Fresh Food to our patients and visitors. This position benefits from enhanced pay due to some working hours being during weekends. Primary duties will include the presentation and service of meals to patients, supporting the restaurant meal services and general hygiene duties throughout the department.
The individual will need to be adaptable, hardworking and a self‑motivated individual to meet the team and operational goals. We are seeking a dedicated and reliable Catering Service Assistant to join our team at Stafford County Hospital. This part‑time position involves working in a busy hospital environment, ensuring that high standards of food service are maintained across various wards and departments.
University Hospitals of North Midlands NHS Trust is one of the largest and most modern in the country. Based across two sites, Royal Stoke in Stoke‑on‑Trent and County Hospital in Stafford, we are proud to serve around three million people and are highly regarded for our facilities, teaching and research. We are the specialist centre for major trauma for the North Midlands and North Wales.
All of our employees make a valuable contribution regardless of role here at UHNM and we are proud of our wide range of development packages aimed at ensuring that everyone has the opportunity to fulfil their true potential. UHNM create and encourage a culture of inclusion, providing equal opportunities for career development that are fair and transparent. We are committed to being a diverse and inclusive employer and foster a culture in which all staff feel valued and respected.
In return we ask all of our employees to make a commitment to the values, co‑created by staff, patients and carers, and that unite us as a Trust. At University Hospitals of North Midlands NHS Trust we know that investing in, supporting and developing our staff has a direct impact on the quality of care that we deliver. Our employees are as important as our patients and the population that we serve.
For further information on this vacancy, please see the attached Job Description and Person Specification or contact the Hiring Manager.
Catering Assistant employer: Make It Count Marketing
Contact Detail:
Make It Count Marketing Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Assistant
✨Tip Number 1
Network like a pro! Chat with people in the catering industry, especially those working in hospitals. They can give you insider info on job openings and what it's really like to work there.
✨Tip Number 2
Show off your skills! If you have experience in food service or catering, be ready to talk about it in detail during interviews. Share specific examples of how you've handled dietary requirements or maintained hygiene standards.
✨Tip Number 3
Be flexible! The catering world can be unpredictable, especially in a hospital setting. Highlight your adaptability and willingness to take on various tasks, from serving meals to managing stock levels.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest roles and updates directly from us at StudySmarter.
We think you need these skills to ace Catering Assistant
Some tips for your application 🫡
Tailor Your Application: Make sure to customise your application to highlight how your skills and experiences align with the responsibilities of a Catering Assistant. We want to see how you can contribute to our team at University Hospitals of North Midlands!
Show Your Passion for Food Service: Let us know why you're excited about working in a catering role, especially in a hospital environment. Share any relevant experiences that demonstrate your commitment to high standards of food service and patient care.
Highlight Your Teamwork Skills: Since you'll be working closely with other staff members, it's important to showcase your ability to collaborate effectively. We love seeing examples of how you've worked as part of a team in previous roles!
Apply Through Our Website: Don't forget to submit your application through our official website! This ensures that your application is processed correctly and gives you the best chance of joining our amazing Catering Team.
How to prepare for a job interview at Make It Count Marketing
✨Know Your Dietary Guidelines
Familiarise yourself with NHS dietary guidelines and health & safety standards. This will show that you understand the importance of compliance in a catering role, especially when serving meals to patients with specific dietary needs.
✨Showcase Your Hygiene Knowledge
Be prepared to discuss your understanding of cleanliness and hygiene practices in a kitchen environment. Mention any previous experience you have with maintaining high standards of cleanliness, as this is crucial in a hospital setting.
✨Demonstrate Teamwork Skills
Highlight your ability to work well within a team, especially in a busy environment like a hospital. Share examples of how you've collaborated with others to achieve common goals, as this role requires strong teamwork.
✨Prepare for Scenario Questions
Think about potential scenarios you might face in this role, such as handling dietary requests or managing stock levels. Practising your responses will help you feel more confident during the interview and demonstrate your problem-solving skills.
