At a Glance
- Tasks: Oversee daily restaurant operations and ensure top-notch customer service.
- Company: Join a vibrant restaurant with a focus on teamwork and excellence.
- Benefits: Competitive salary, staff meals, career growth, and supportive environment.
- Other info: Fast-paced environment with opportunities for professional development.
- Why this job: Lead a dynamic team and make a real impact in the hospitality industry.
- Qualifications: Experience in F&B operations and strong leadership skills required.
The predicted salary is between 31500 - 38500 £ per year.
We are looking for an experienced and responsible
Restaurant Manager to oversee the daily operations of our restaurant.
The candidate will be responsible for managing staff, ensuring excellent customer service, maintaining food quality and hygiene standards, controlling costs, and ensuring smooth business operations.
Key Responsibilities
- Manage and supervise daily restaurant operations.
- Ensure high standards of customer service and customer satisfaction.
- Plan staff duty rosters, manpower deployment, and work schedules.
- Train, guide, and monitor service crew and kitchen staff.
- Handle customer feedback, complaints, and service recovery professionally.
- Ensure food safety, hygiene, cleanliness, and workplace safety standards are maintained.
- Monitor inventory, stock levels, ordering, and supplier coordination.
- Control operating costs, wastage, and restaurant expenses.
- Ensure compliance with company policies, licensing requirements, and Singapore regulations.
- Coordinate with kitchen team to ensure timely food preparation and service.
- Prepare daily sales reports, staff attendance records, and operational reports.
- Support marketing promotions, menu updates, and business improvement plans.
- Maintain good teamwork and a positive working environment.
Requirements
- Relevant experience in restaurant, F&B, hotel, or hospitality operations.
- Previous supervisory or managerial experience in F&B is preferred.
- Good knowledge of restaurant operations, customer service, and staff management.
- Able to work on weekends, public holidays, split shifts, and overtime when required.
- Strong leadership, communication, and problem-solving skills.
- Able to work in a fast-paced environment.
- Knowledge of food hygiene and safety requirements will be an advantage.
- Basic computer skills for reports, stock control, and scheduling.
- Candidates with Food Hygiene Certificate or relevant F&B qualifications will be preferred.
- Preferred Skills
- Staff supervision and training
- Customer service management
- Inventory and cost control
- Restaurant operations planning
- Cashiering and POS system knowledge
- Food safety and hygiene compliance
- Team leadership and conflict resolution
Benefits
- Competitive salary package
- Staff meals may be provided
- Career growth opportunities
- Supportive working environment
- Annual leave and statutory benefits as per Singapore employment law
- #J-18808-Ljbffr
restaurant manager in Penarth employer: MAKANAN BOLLYWOOD RESTAURANT PTE. LTD.
Join our dynamic team as a Restaurant Manager in Singapore, where we prioritise a supportive working environment and offer competitive salaries alongside career growth opportunities. Our commitment to excellence in customer service and food quality is matched by our dedication to staff development, ensuring you thrive in a fast-paced and rewarding atmosphere.
Contact Details:
MAKANAN BOLLYWOOD RESTAURANT PTE. LTD. Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land restaurant manager in Penarth
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like MAKANAN BOLLYWOOD RESTAURANT PTE. LTD.. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to MAKANAN BOLLYWOOD RESTAURANT PTE. LTD.
Don't be shy about reaching out to MAKANAN BOLLYWOOD RESTAURANT PTE. LTD. directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace restaurant manager in Penarth
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about MAKANAN BOLLYWOOD RESTAURANT PTE. LTD. and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at MAKANAN BOLLYWOOD RESTAURANT PTE. LTD.
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
