Job Description Maison Gastronomique is recruiting a Head Chef for an exciting new café and la carte restaurant concept.
This is a fantastic opportunity for a creative, ingredient-focused Head Chef to help launch a brand-new operation built around organic produce, seasonal cooking and a zero-waste philosophy.
The concept will initially offer a combination of grab-and-go food, café dishes and a more developed la c...
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Head Chef Zero-Waste Ethos in London employer: Maison Gastronomique
Maison Gastronomique is an exceptional employer, offering a vibrant work culture that fosters creativity and collaboration among its culinary team. With a competitive salary of up to £75,000 and the opportunity for full input into menu development, employees can thrive in a busy and successful environment while enjoying significant growth opportunities as the brand expands across West London.
