Luxury Brasserie Restaurant Manager - Guest Experience Lead in Witney

Luxury Brasserie Restaurant Manager - Guest Experience Lead in Witney

Witney Full-Time 47000 - 47000 £ / year (est.) No working from home possible
Maison Estelle

At a Glance

  • Tasks: Lead and manage restaurant operations to ensure an exceptional dining experience.
  • Company: Maison Estelle, a luxury brasserie with a focus on guest experience.
  • Benefits: Attractive salary of £47,000 plus gratuities, supportive work environment.
  • Why this job: Join us to create memorable dining experiences in a valued team.
  • Qualifications: Experience in restaurant management and a passion for guest service.

The predicted salary is between 47000 - 47000 £ per year.

Maison Estelle is seeking a Restaurant Manager to join our F&B team at our Brasserie restaurant in Witney. The successful candidate will lead, train, and manage operations to deliver an exceptional dining experience.

This role offers an attractive on target earning potential of £47,000 per annum, based on a 40-hour contract, including a base salary and estimated gratuities.

Join us to create a fulfilling journey in a supportive and valued environment.

Luxury Brasserie Restaurant Manager - Guest Experience Lead in Witney employer: Maison Estelle

At Maison Estelle, we pride ourselves on fostering a vibrant and inclusive work culture that prioritises employee growth and development. As a Restaurant Manager in our Brasserie in Witney, you will enjoy competitive earnings, a supportive team environment, and the opportunity to lead a passionate group dedicated to delivering exceptional dining experiences.

Maison Estelle

Contact Details:

Maison Estelle Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Luxury Brasserie Restaurant Manager - Guest Experience Lead in Witney

Tip Number 1

Network like a pro! Reach out to people in the hospitality industry, especially those who work at places like Maison Estelle. A friendly chat can open doors and give you insider info on job openings.

Tip Number 2

Show off your personality! When you get an interview, let your passion for guest experience shine through. Share stories that highlight your leadership skills and how you've created memorable dining experiences.

Tip Number 3

Research the restaurant! Know what makes Maison Estelle special and be ready to discuss how you can contribute to its success. This shows you're genuinely interested and prepared.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on being part of our team right from the start.

We think you need these skills to ace Luxury Brasserie Restaurant Manager - Guest Experience Lead in Witney

Leadership Skills
Training and Development
Operational Management
Customer Service Excellence
Team Management
Communication Skills
Problem-Solving Skills

Some tips for your application 🫡

Show Your Passion for Hospitality:When writing your application, let your love for the restaurant industry shine through. Share experiences that highlight your commitment to delivering exceptional guest experiences, as this is key for us at Maison Estelle.

Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Restaurant Manager role. Highlight relevant skills and experiences that align with our vision of creating a fulfilling dining journey for guests.

Be Authentic:We want to get to know the real you! Don’t be afraid to showcase your personality in your application. Authenticity can set you apart and help us see how you’d fit into our team at Maison Estelle.

Apply Through Our Website:For the best chance of success, make sure to apply directly through our website. This way, we can easily track your application and ensure it gets the attention it deserves!

How to prepare for a job interview at Maison Estelle

Know the Menu Inside Out

Familiarise yourself with the menu and the overall concept of Maison Estelle. Be ready to discuss your favourite dishes and how you would enhance the guest experience through food and service.

Showcase Your Leadership Skills

Prepare examples of how you've successfully led a team in the past. Highlight your training methods and how you motivate staff to deliver exceptional service, as this role is all about managing operations effectively.

Emphasise Guest Experience

Think about what makes a dining experience memorable. Be prepared to share your ideas on how to elevate guest satisfaction and handle any potential complaints gracefully.

Dress to Impress

As a candidate for a luxury brasserie, your appearance matters. Dress smartly and professionally to reflect the high standards of the establishment, showing that you understand the brand's image.