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- Tasks: Lead our Brasserie team, ensuring exceptional service and guest satisfaction.
- Company: Estelle Manor, a stunning rural retreat with luxury amenities.
- Benefits: Exclusive staff rates, biannual socials, well-stocked colleague spaces, and generous holiday allowance.
- Why this job: Join a vibrant team where your leadership makes a real difference in guest experiences.
- Qualifications: Experience in luxury F&B, excellent communication, and a positive, solution-focused attitude.
- Other info: Enjoy career growth opportunities and a supportive, unified culture.
The predicted salary is between 36000 - 60000 £ per year.
Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire. The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa - Eynsham Baths, 108 bedrooms and a gym with class studios and padel courts. Plus, there’s a kids’ club for the little ones and a workspace.
As the General Manager of our Brasserie and Orangery restaurant you will provide leadership and management to our front of house team. You will ensure a smooth day to day service, consistently going above and beyond to exceed our members’ and guests expectations. You will assist the F&B Senior Leadership team in delivering the vision and strategy for the restaurant. You will also be fully responsible for staff management, equipment purchases and maintenance, providing and analysing sales reports, and ensuring strong communication across all levels.
Who we are looking for?
- Previous experience in a fast paced, luxury F&B outlet or restaurant.
- Excellent communication skills and comfortable talking to colleagues, senior management and being front of house building relationships with our members and guests.
- A team orientated, positive, driven, organised and solution focused leader.
- Experience managing the daily operations, set up, standards, operating procedures.
- Confident in building and fostering team spirit, allowing our colleagues to bring the best of themselves to work.
- Someone who takes responsibility and initiative to explore issues and to generate new ideas with creative thinking.
What’s in it for you?
At Estelle, we prioritize your well-being and growth, offering a range of perks to enrich your experience. Enjoy exclusive staff rates, biannual socials, and Estelleversary surprises. Nurture your well-being with stocked colleague spaces. Engage in forums shaping The Estelle Way. Utilise the provided uniforms and onsite seamstress support. Join us for a fulfilling journey where you are valued, supported, and celebrated.
We have a range of perks and benefits at your fingertips:
- Biannual company socials plus smaller social and sports groups.
- Exclusive staff rates and F&B discounts across sister properties.
- Estelleversary gifting for all employees.
- Colleague spaces stocked with food, drinks and a selection of juices, teas and coffees.
- Goes without saying but we will feed you during your shift.
- Cycle to Work scheme.
- Added protection of our pension, health cash plan and life assurance schemes.
- 28 days holiday, inclusive of bank holidays, which increases with length of service.
- Colleague Forums and Sustainability Committees to help create The Estelle Way.
- Recommend-a-friend bonus scheme.
- Uniform provided, cleaned, and pressed.
- Onsite seamstresses to ensure your uniform is fitted and repaired.
About gratuities & service charge: Gratuities (tips) and service charge are paid on a pro-rata basis regardless of your role.
General Manager, Brasserie Restaurant in Witney employer: Maison Estelle
Contact Detail:
Maison Estelle Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land General Manager, Brasserie Restaurant in Witney
✨Tip Number 1
Network like a pro! Get out there and connect with people in the industry. Attend local events, join hospitality groups on social media, and don’t be shy about reaching out to current employees at Estelle Manor. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show off your personality! When you get the chance for an interview or informal chat, let your passion for hospitality shine through. Share your experiences and how you’ve gone above and beyond in previous roles. Remember, they’re looking for someone who can inspire the team and create a great atmosphere.
✨Tip Number 3
Be proactive! If you see a role that excites you, don’t wait for the perfect moment. Apply through our website and follow up with a friendly email expressing your enthusiasm. It shows initiative and keeps you on their radar!
✨Tip Number 4
Prepare for the unexpected! In interviews, you might face scenario-based questions. Think about how you would handle various situations in a fast-paced restaurant environment. Show them you’re solution-focused and ready to tackle any challenge that comes your way!
We think you need these skills to ace General Manager, Brasserie Restaurant in Witney
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for the hospitality industry shine through. We want to see that you’re not just looking for a job, but that you genuinely care about creating memorable experiences for our guests.
Tailor Your CV: Make sure to customise your CV to highlight relevant experience in fast-paced, luxury F&B outlets. We love seeing how your past roles have prepared you for leading our Brasserie team, so don’t hold back on those details!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences are easy to read and understand. This will help us get a quick grasp of what you bring to the table.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about Estelle Manor while you’re at it!
How to prepare for a job interview at Maison Estelle
✨Know the Venue Inside Out
Before your interview, take some time to research Estelle Manor and its Brasserie. Familiarise yourself with their menu, service style, and overall atmosphere. This will not only show your genuine interest but also help you discuss how your experience aligns with their vision.
✨Showcase Your Leadership Skills
As a General Manager, you'll need to demonstrate your leadership abilities. Prepare examples from your past experiences where you've successfully led a team, resolved conflicts, or improved service standards. Be ready to discuss how you can inspire and motivate the front of house team at Estelle.
✨Communicate Clearly and Confidently
Excellent communication is key in this role. Practice articulating your thoughts clearly and confidently. During the interview, engage with your interviewers by asking questions about their expectations and sharing your ideas on enhancing guest experiences.
✨Bring Creative Solutions to the Table
Estelle Manor values innovative thinking. Think of a few creative ideas or improvements you could implement in the Brasserie. Whether it's a new service initiative or a way to enhance team spirit, presenting these ideas will showcase your proactive approach and problem-solving skills.
