Chef De Partie, Italian Cuisine in London
Chef De Partie, Italian Cuisine

Chef De Partie, Italian Cuisine in London

London Full-Time 30000 - 42000 Β£ / year (est.) No home office possible
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At a Glance

  • Tasks: Create delicious Italian dishes and collaborate with a passionate culinary team.
  • Company: Maison Estelle, a stylish private members club in Mayfair.
  • Benefits: Competitive pay, flexible hours, and a vibrant work environment.
  • Why this job: Join a unique club that values creativity and personalised service.
  • Qualifications: Experience in Italian cuisine and a passion for cooking.
  • Other info: Opportunity to grow in a dynamic and supportive kitchen atmosphere.

The predicted salary is between 30000 - 42000 Β£ per year.

Maison Estelle is a private members club set in a Grade I-listed Georgian townhouse on Grafton Street, Mayfair. A hosted home, bringing people together that have plenty to say and nothing to prove. A new school club (no rules), with old school values of personalised service and discretion.

We are looking for an enthusiastic Chef de Partie to join our Culinary team based in our kitchen.

Chef De Partie, Italian Cuisine in London employer: Maison Estelle

At Maison Estelle, we pride ourselves on fostering a vibrant and inclusive work culture that values creativity and collaboration. As a Chef de Partie in our prestigious Mayfair location, you will have the opportunity to develop your culinary skills in an inspiring environment, while enjoying competitive benefits and opportunities for professional growth within our unique private members club. Join us to be part of a team that celebrates passion for Italian cuisine and personalised service.
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Contact Detail:

Maison Estelle Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Chef De Partie, Italian Cuisine in London

✨Tip Number 1

Get to know the vibe of Maison Estelle! Before your interview, check out their social media and website to understand their culinary style and values. This will help you connect with the team and show that you're genuinely interested in being part of their unique atmosphere.

✨Tip Number 2

Show off your passion for Italian cuisine! During your interview, share your favourite dishes to prepare and any creative twists you've added. This not only highlights your skills but also demonstrates your enthusiasm for the role.

✨Tip Number 3

Be ready to talk teamwork! As a Chef de Partie, you'll be part of a close-knit kitchen crew. Share examples of how you've collaborated with others in past roles, and how you handle the heat when things get busy in the kitchen.

✨Tip Number 4

Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're keen on joining our team at Maison Estelle, where we value personalised service and discretion.

We think you need these skills to ace Chef De Partie, Italian Cuisine in London

Italian Cuisine Expertise
Culinary Skills
Food Presentation
Menu Development
Team Collaboration
Time Management
Attention to Detail
Creativity in Cooking
Knowledge of Food Safety Standards
Adaptability in Fast-Paced Environment

Some tips for your application 🫑

Show Your Passion for Italian Cuisine: When writing your application, let us know why Italian cuisine excites you! Share any experiences or dishes that have inspired you. We love to see enthusiasm and a genuine love for the culinary arts.

Highlight Relevant Experience: Make sure to detail your previous roles in the kitchen, especially if you've worked with Italian cuisine before. We want to see how your skills and experiences align with what we’re looking for at Maison Estelle.

Be Yourself: We’re all about personality here at Maison Estelle. Don’t be afraid to let your unique voice shine through in your application. Show us who you are beyond just your culinary skills!

Apply Through Our Website: To make sure your application gets to us directly, please apply through our website. It’s the best way for us to keep track of your application and get back to you quickly!

How to prepare for a job interview at Maison Estelle

✨Know Your Italian Cuisine

Brush up on your knowledge of Italian dishes and cooking techniques. Be ready to discuss your favourite recipes and how you would prepare them. This shows your passion for the cuisine and helps you connect with the culinary team.

✨Showcase Your Team Spirit

As a Chef de Partie, teamwork is crucial. Prepare examples of how you've collaborated with others in the kitchen. Highlight any experiences where you’ve supported your colleagues or contributed to a positive kitchen environment.

✨Emphasise Personalised Service

Maison Estelle values personalised service, so think about how you can contribute to this ethos. Share instances where you’ve gone above and beyond for guests or adapted dishes to meet specific dietary needs.

✨Ask Thoughtful Questions

Prepare some insightful questions about the club's culinary philosophy and the team dynamics. This not only shows your interest in the role but also helps you gauge if the environment aligns with your values and work style.

Chef De Partie, Italian Cuisine in London
Maison Estelle
Location: London
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  • Chef De Partie, Italian Cuisine in London

    London
    Full-Time
    30000 - 42000 Β£ / year (est.)
  • M

    Maison Estelle

    50-100
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