Sushi Chef: Precision Sushi & Robata in City of Westminster
Sushi Chef: Precision Sushi & Robata

Sushi Chef: Precision Sushi & Robata in City of Westminster

City of Westminster Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create exquisite sushi using top-quality ingredients and traditional techniques.
  • Company: Prestigious London restaurant with a vibrant culinary team.
  • Benefits: Competitive salary, biannual socials, free food during shifts, and 28 days holiday.
  • Why this job: Join a passionate team and elevate your sushi skills in a supportive environment.
  • Qualifications: At least 2 years of sushi preparation experience and strong knife skills.
  • Other info: Focus on well-being and personal growth within a dynamic culinary setting.

The predicted salary is between 36000 - 60000 £ per year.

A prestigious restaurant in London is seeking a Sushi Chef responsible for delivering exquisite sushi using high-quality ingredients and traditional techniques.

The ideal candidate should have at least 2 years of experience in sushi preparation, strong knife skills, and a keen attention to detail.

Benefits include:

  • Competitive salary
  • Biannual socials
  • Food during shifts
  • 28 days of holiday

Join a vibrant culinary team that values your well-being and growth.

Sushi Chef: Precision Sushi & Robata in City of Westminster employer: Maison Estelle

Join a prestigious restaurant in London that not only values culinary excellence but also prioritises the well-being and growth of its team. With competitive salaries, generous holiday allowances, and engaging biannual socials, this vibrant workplace fosters a supportive environment where your skills as a Sushi Chef can truly shine. Experience the unique advantage of working in a dynamic culinary scene while honing your craft with high-quality ingredients and traditional techniques.
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Contact Detail:

Maison Estelle Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sushi Chef: Precision Sushi & Robata in City of Westminster

✨Tip Number 1

Network like a pro! Connect with fellow chefs and industry professionals on social media or at culinary events. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! Consider creating a portfolio showcasing your best sushi creations. A visual representation of your work can really impress potential employers and set you apart from the competition.

✨Tip Number 3

Practice makes perfect! Keep honing your knife skills and sushi techniques at home. The more confident you are in your abilities, the better you'll perform in interviews and practical tests.

✨Tip Number 4

Apply through our website! We make it super easy to submit your application directly. Plus, it shows you're genuinely interested in joining our vibrant culinary team. Don't miss out on this opportunity!

We think you need these skills to ace Sushi Chef: Precision Sushi & Robata in City of Westminster

Sushi Preparation
Knife Skills
Attention to Detail
High-Quality Ingredient Handling
Traditional Techniques
Culinary Teamwork
Time Management
Creativity

Some tips for your application 🫡

Show Off Your Skills: When you're writing your application, make sure to highlight your sushi-making experience and any special techniques you’ve mastered. We want to see your passion for precision and quality shine through!

Be Detail-Oriented: Since attention to detail is key in sushi preparation, don’t forget to mention specific examples where your keen eye has made a difference. This will show us that you take pride in your work and understand the importance of presentation.

Keep It Personal: We love getting to know our applicants! Share a bit about why you’re passionate about sushi and what drives you in the kitchen. A personal touch can really make your application stand out from the rest.

Apply Through Our Website: To make sure your application gets to us directly, please apply through our website. It’s the best way for us to keep track of your application and ensure it reaches the right hands!

How to prepare for a job interview at Maison Estelle

✨Master Your Craft

Before the interview, brush up on your sushi-making techniques. Be prepared to discuss your experience with different types of sushi and the traditional methods you use. Practising your knife skills can also help you feel more confident when talking about your precision in preparation.

✨Know Your Ingredients

Familiarise yourself with high-quality ingredients commonly used in sushi. Be ready to explain why certain ingredients are preferred and how they contribute to the overall flavour and presentation of the dish. This shows your passion for quality and attention to detail.

✨Showcase Your Team Spirit

Since this role is part of a vibrant culinary team, be prepared to discuss how you work collaboratively with others. Share examples of how you've contributed to a positive kitchen environment or helped colleagues improve their skills. This will highlight your fit within their team culture.

✨Ask Thoughtful Questions

At the end of the interview, don’t forget to ask insightful questions about the restaurant's approach to sushi and their expectations for the role. This demonstrates your genuine interest in the position and helps you assess if it’s the right fit for you.

Sushi Chef: Precision Sushi & Robata in City of Westminster
Maison Estelle
Location: City of Westminster

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