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- Tasks: Manage all maintenance activities in a vibrant bakery environment and ensure smooth operations.
- Company: Join Paul Rhodes Bakery, a renowned supplier of handcrafted sourdoughs and pastries in London.
- Benefits: Enjoy free bakery products, exclusive discounts, and fun company events.
- Why this job: Be part of a passionate team and contribute to a proactive maintenance culture.
- Qualifications: Experience in maintenance engineering, preferably in food production or bakeries.
- Other info: Opportunity for career growth in a supportive and inclusive workplace.
The predicted salary is between 35000 - 45000 £ per year.
Founded by former Michelin-starred chef Paul Rhodes in 2003, Paul Rhodes Bakery has built a strong reputation as the go-to supplier of quality handcrafted sourdoughs, cakes and pastries in the capital. As we continue to grow, we are looking for talented individuals to join our team and contribute to our success. At Paul Rhodes Bakery, we believe in nurturing talent.
Paul Rhodes Bakery is seeking an experienced Multi-Skilled Maintenance Engineer to take ownership of all engineering and maintenance activity across our London bakery operations. This is a standalone, multidisciplinary role, acting as the central point of control for mechanical, electrical, plumbing, and general hands-on maintenance. You will be supported by an existing handyman and electrician, but accountability for engineering standards, priorities, and performance will sit firmly with you.
This role is not purely reactive. While rapid response to breakdowns is essential, the successful candidate will play a key role in shifting the business towards a proactive, preventative maintenance culture, aligned with the operational demands of food production. You will report directly to the Head of Production and sit as part of the wider management team.
Key Responsibilities- Own and manage all maintenance and engineering activity across the bakery
- Respond promptly to mechanical and electrical breakdowns, systematically fault-finding and identifying root cause
- Design, implement, and manage a robust planned preventative maintenance (PPM) schedule
- Maintain production equipment to ensure it operates safely, efficiently, and reliably
- Diagnose and repair faults across bakery machinery including mixers, dividers, provers, ovens, refrigeration, glazing machines, flow-wrap machines, slicing machines, conveyors, motors, control panels, and pneumatic systems
- Identify recurring issues and implement long-term engineering solutions rather than short-term fixes
- Work closely with Production management team to plan maintenance activity and minimise downtime
- Use maintenance management software called MaintainX for tracking and managing all tasks
- Understand and monitor equipment performance metrics, including overall equipment effectiveness
- Own and maintain the on-site workshop to a high standard
- Manage spare parts inventory, ordering, and budget control
- Act as point of contact for external contractors and equipment suppliers
- Support installation, commissioning, and modification of new or upgraded equipment
- Ensure all work complies with food safety, health & safety, and statutory requirements
- Maintain clear communication with the Head of Production and wider management team on site issues and risks
- Proven experience as a Maintenance Engineer within food manufacturing, bakery, or FMCG environments
- Bakery experience is highly desirable; strong food production experience is essential
- Minimum 2+ years' experience in a multi-skilled maintenance engineering role
- Confident working independently and prioritising workload without day-to-day supervision
- Strong electrical and mechanical fault-finding capability
- Ability to read and interpret electrical schematics, wiring diagrams, and pneumatic drawings
- Experience with preventative and reactive maintenance methodologies
- Familiarity with maintenance management systems
- Strong troubleshooting capability on electrical equipment
- Knowledge of HACCP principles and food safety requirements
- Location: London based: Lassell St, Greenwich, SE10 9PJ
- Position: Full-time, Permanent. Site Based
- Free & Discounted Bakery Products: Take home the freshest bread, pastries, and more every day.
- Shop Discount: Enjoy exclusive employee discounts on all products at our Greenwich shop.
- Free Birthday cake of your choice.
- Company Events: Join your colleagues for fun summer / winter social events.
- Referral Bonus: Earn a £500 bonus for bringing new talent into our growing team.
- Cycle to Work Scheme: Convenient commuting options for you.
- Additional holiday allowance to reward length of service.
- Paid breaks.
Paul Rhodes is committed to a diverse and inclusive workplace. We provide equal employment opportunities to all employees and applicants for employment without regard to race, national origin, gender, gender identity, sexual orientation, protected veteran status, disability, age, or other legally protected status.
Maintenance Manager in London employer: Maintenance
Contact Detail:
Maintenance Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Maintenance Manager in London
✨Tip Number 1
Network like a pro! Reach out to people in the industry, attend events, and connect with professionals on LinkedIn. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Prepare for interviews by researching the company and its culture. Understand their values and how they align with your skills. This will help you tailor your responses and show that you're genuinely interested in being part of the team.
✨Tip Number 3
Practice makes perfect! Conduct mock interviews with friends or family to get comfortable with common questions. The more you practice, the more confident you'll feel when it’s time to shine in front of the hiring team.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about joining our amazing team at Paul Rhodes Bakery.
We think you need these skills to ace Maintenance Manager in London
Some tips for your application 🫡
Show Your Passion for Baking: When writing your application, let your love for baking and quality food shine through. We want to see that you understand our mission and are excited about being part of a team that values craftsmanship and quality.
Highlight Relevant Experience: Make sure to detail your experience in maintenance engineering, especially in food production or bakery settings. We’re looking for someone who can hit the ground running, so showcase any specific skills or projects that relate directly to our needs.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid jargon and focus on what makes you a great fit for the role. Remember, we want to know how you can contribute to our proactive maintenance culture!
Apply Through Our Website: We encourage you to submit your application through our website. It’s the best way for us to receive your details and ensures you don’t miss out on any important updates during the hiring process. Let’s get started on this journey together!
How to prepare for a job interview at Maintenance
✨Know Your Stuff
Make sure you brush up on your technical skills related to maintenance engineering, especially in food production. Be ready to discuss your experience with mechanical and electrical fault-finding, as well as preventative maintenance strategies. This will show that you’re not just familiar with the role but also passionate about it.
✨Show Your Problem-Solving Skills
Prepare to share specific examples of how you've tackled maintenance issues in the past. Think about times when you identified root causes of problems and implemented long-term solutions. This will demonstrate your proactive approach, which is key for the role at Paul Rhodes Bakery.
✨Understand the Bakery Environment
Familiarise yourself with the unique challenges of working in a bakery setting. Knowing about HACCP principles and food safety requirements will be crucial. Show that you understand the importance of maintaining equipment to ensure safe and efficient production.
✨Communicate Effectively
Since you'll be part of the management team, clear communication is vital. Practice how you would report issues and collaborate with the production team. Being able to convey technical information in an understandable way will set you apart as a candidate who can bridge the gap between engineering and operations.