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- Tasks: Prepare delicious sushi and ensure top-notch customer service.
- Company: Join Maido Sushi, a leading sushi brand in London.
- Benefits: Enjoy clear promotion paths and performance-based incentives.
- Why this job: Be part of a dynamic team and grow your culinary skills.
- Qualifications: 1 year of sushi chef experience and strong teamwork skills.
- Other info: Stable work environment with ongoing support from experienced management.
The predicted salary is between 24000 - 36000 £ per year.
Maido Sushi, a leading sushi brand in London, is seeking a skilled Sushi Chef to join our team following the opening of our flagship store in St John’s Wood. We offer a stable, well-organised working environment with genuine opportunities for personal and professional growth within the company.
What We Offer
- Clear opportunities for promotion
- Performance-based incentives
- Ongoing support from an experienced management team
Requirements
- Minimum 1 year of experience as a Sushi Chef
- Strong teamwork skills and initiative
- Good communication skills
- Attention to quality, consistency, and hygiene standards
Responsibilities
- Preparing sushi and fulfilling customer orders efficiently
- Working closely with the team to ensure smooth daily operations
- Meeting production and quality targets
- Maintaining cleanliness and food safety standards
Applicants must be legally permitted to work in the UK and provide supporting evidence of their status at the interview stage. Due to a high number of applications, only shortlisted candidates will be contacted. Thank you for your understanding.
Sushi Chef employer: Maido Sushi
Contact Detail:
Maido Sushi Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sushi Chef
✨Tip Number 1
Network like a pro! Connect with fellow chefs and industry folks on social media or at local events. You never know when a casual chat could lead to your next big opportunity.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best sushi creations to interviews. A visual representation of your work can really impress and set you apart from the crowd.
✨Tip Number 3
Be ready for a practical test! Many sushi restaurants will want to see you in action. Brush up on your techniques and be prepared to whip up some delicious rolls on the spot.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re genuinely interested in joining our team at Maido Sushi.
We think you need these skills to ace Sushi Chef
Some tips for your application 🫡
Show Off Your Skills: Make sure to highlight your experience as a Sushi Chef in your application. We want to see what you've got, so don’t hold back on showcasing your skills and any special techniques you’ve mastered!
Team Player Vibes: Since we value strong teamwork, let us know about your experiences working in a team. Share examples of how you’ve collaborated with others to create amazing sushi or improve kitchen operations.
Attention to Detail: We’re all about quality and consistency, so mention how you maintain high standards in your work. Talk about your approach to hygiene and food safety – it’s super important to us!
Apply Through Our Website: To make things easier for both of us, please apply through our website. It helps us keep track of applications and ensures you get the best chance to shine in your written application!
How to prepare for a job interview at Maido Sushi
✨Know Your Sushi
Make sure you brush up on your sushi knowledge before the interview. Be ready to discuss different types of sushi, preparation techniques, and the importance of quality ingredients. This shows your passion for the craft and that you’re serious about joining Maido Sushi.
✨Showcase Team Spirit
Since teamwork is key in this role, think of examples from your past experience where you worked well with others. Prepare to share how you contributed to a positive team environment and how you handled any challenges. This will demonstrate your ability to fit into their well-organised working environment.
✨Emphasise Hygiene Standards
Hygiene is crucial in food preparation, especially in sushi making. Be prepared to discuss your understanding of food safety standards and how you maintain cleanliness in the kitchen. This will reassure them that you take these responsibilities seriously.
✨Ask Insightful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the training opportunities, the team dynamics, or what success looks like in this role. This shows your genuine interest in the position and helps you assess if it’s the right fit for you.
