The Magnum Ice Cream Company in Gloucester is seeking a Hygiene Lead to proactively manage critical control points using HACCP and maintain hygienic standards across the production process.
You will provide technical advice on food safety, lead improvement activities, and collaborate with European teams when required.
If you value an inclusive culture, are detail-oriented, and can drive cleansing validation and audits, this role offers exposure to a wide range of allergen and sanitation projects.
Contact Details:
Magnum Icc Sweden Supply Ab Recruitment Team
