Summary
- Aether Hospitality Chef
- Based at Manchester Airport Aether The Private Terminal
- Contract: Permanent
- Hours: Part time (20 hours per week)
- Salary: £14.79 per hour
Why CAVU?
For airports, for partners, for people. We are CAVU.
At CAVU our purpose is to find new and better ways to make airport travel seamless and enjoyable for everybody. From the smallest ideas to the biggest changes. Every day here is about creating better travel experiences.
From our revenue accelerating single platform technology, Propel, through to our world-class hospitality venues including Escape Lounges & aether our solutions make travel more seamless and enjoyable for passengers, and more profitable for our clients and partners.
We know that to bring your best ideas, you need the space to think, the right support, and the freedom to be your true, authentic self.
Whether youre working from our offices, from home, in a lounge, or out on the road, we provide the environment to create, innovate, and transform airport travel.
If youre looking for a career where you can make a real impact, bring new ideas to life, and push boundaries, then CAVU is the place for you.
Together, we can reach new heights. Together, we are CAVU.
Benefits:
Free on-site parking whilst on duty
Free Airport parking when you go on holiday (subject to availability and pre-booking)
Access to our employee rewards portal with discounts and savings
24hour Employee Assistance Programme
CAVU Pension scheme which doubles your contribution
Discounts on public transport to work
Discounts on MAG products such as Airport Hospitality Lounges and holiday parking at our Airports
On-site discounts and heavily discounted staff shop
Fantastic career development opportunities We are the UKs largest Airport Operator!
Tax free Airside shopping in our departure lounge
Meals on duty
The role
We are currently recruiting for a Chef to join our aether Hospitality Team. aether provides our guests with the very best start to their journey. Our menu is carefully curated by Chef Adam Reid to bring an elevated dining experience. This is a unique role, within a unique environment.
Principal Accountabilities:
- To follow recipes and/or product directions for preparing and cooking all varieties of foods.
- Operate a variety of kitchen equipment.
- Prepare foods to be cooked. Some of the preparation procedures are, but not limited to, washing, peeling, cutting and shredding.
- Maintain the food offering ensuring presentation meets operating standards
- Maintain stock levels, receive delivery of supplies, ensure stored correctly, rotate and maintain.
- Ensure floors are swept and mopped or vacuumed, ensure equipment is cleaned, sanitised and stored correctly, Assist with clearing and organising the
- kitchen ensuring a high standard of hygiene.
- To dispose of waste, including recycling, in the appropriate manner and if required to remove it to the designated location.
- Liaise with subcontracted suppliers, Airline representatives, handling agents and booking agents to develop positive working relationships to ensure the efficient operation and development of the Lounge
- Assist in one to one training of new staff, including subcontracted supplier staff, in order to uphold the high level of presentation, hospitality and service
What will make you successful in the role?
We are looking for a Chef who has/is:
- A solid background in hospitality and service sectors, with a proven track record of high end delivery
- A team player with an absolute first class approach to customer service
- Experienced in and with demonstrable examples of flexibility across long trading days
- Numerical and analytical skills to process and interrogate data in order to provide performance information to deliver on budgets
- Computer literate on mainstream PC applications including Microsoft office
- Experience of working on own initiative, capable of building solid and beneficial relationships both internally and externally.
Please note: flexibility is required as early shifts can start as early as 3.30am and late shifts can finish as late as 10.00pm. aether is open 7 days a week.
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Hospitality Chef - Aether Private Terminal in Manchester employer: MAG
CAVU is an exceptional employer that fosters a culture of innovation and collaboration, making it an ideal place for the Head of Portfolio Management & Governance to thrive. With a hybrid work model based at Manchester Airport, employees enjoy a supportive environment that prioritises personal growth, offers extensive benefits including a generous holiday allowance and wellness initiatives, and encourages meaningful contributions to transforming airport travel experiences. Join us to be part of a dynamic team where your strategic insights will directly impact our ambitious goals and enhance the travel experience for all.
