At a Glance
- Tasks: Create delicious menus and cook fresh, seasonal meals for our residents.
- Company: Join a caring, not-for-profit organisation dedicated to providing quality care.
- Benefits: Enjoy 30 days holiday, competitive pay, and discounts on shopping and activities.
- Why this job: Make a real difference in people's lives while enjoying a supportive work environment.
- Qualifications: Experience in a professional kitchen and team leadership skills are essential.
- Other info: Work in a warm, welcoming home with strong community ties.
The predicted salary is between 13 - 16 ÂŁ per hour.
Location: Madley Park House, Witney, Oxfordshire
Pay rate: ÂŁ15.64 per hour (plus weekend and NVQ enhancements available)
Contracted hours: 37.25 Per Week
Shift Times: Monday - Friday 7am - 2.30pm (working alternate weekends)
ABOUT THE ROLE
Are you an experienced chef, used to catering for large groups of people, looking to design your own menus, cooking with fresh seasonal food? Are you looking for your next challenge without split shifts and anti-social hours? Would you like full autonomy over menu development, with the opportunity to cook nutritious, high quality, flavoursome and well-balanced meals that our residents will love?
Working as a Chef in our homes, you’ll oversee all aspects of our kitchen and catering services including management of a small team, ensuring the highest standards of nutrition, hygiene and safety at all times. You may occasionally be asked to cater for meals for other day centres, luncheon clubs and community activities and some weekend work will be required. Nutrition is an important element of the care package that we provide. You’ll be actively involved in the nutritional needs of our residents to ensure that a high-quality dining experience is received by everyone. You’ll build relationships with our residents and their families so that you understand and can accommodate their personal preferences. In joining us, you’ll also become part of our extended family. You’ll work alongside other team members who are passionate about providing care, warmth and kindness to all those who live and work in our homes.
Madley Park House is a warm and welcoming 'home from home' offering round the clock residential, early-stage dementia and respite care with a range of amenities including a hair salon and residents' shop. Situated in a quiet location in the thriving market town of Witney, the home has strong links to the local community.
AND IN RETURN
The Trust is a great place to work; we’ve been providing care for almost 1 year and we’re currently the second largest not-for-profit provider in the UK. Not-for-profit means that we reinvest every penny we make into our residents, colleagues and the care homes we live and work in. Therefore, we offer a great range of benefits, including a competitive salary, training and development. Here are some of the other benefits you’ll enjoy as a valued member of our team:
- 30 days holiday (including Bank Holidays)
- A Company pension
- Free uniform
- Free DBS
- Higher rates of pay at weekends
- Access to our Employee Assistance Programme
- Refer a Friend scheme rewarding you up to ÂŁ for every recommendation you make who successfully starts working for us
- Blue Light Card and “My Rewards” programme, offering you discounts on shopping, days out, restaurants and much more
ABOUT YOU
You’ll need to have previous experience of working in a professional kitchen, providing meals for large numbers, with knowledge of menu planning for specialist diets. Ideally you will hold, or be working towards, a Level 3 Diploma in Hospitality Supervision and Leadership or equivalent but this is not essential. You’ll have experience of leading, motivating and inspiring a team and be confident in engaging with our elderly residents to understand their individual needs. You’ll know how to manage your budget and stock effectively.
Chef in Witney employer: Madley Park House
Contact Detail:
Madley Park House Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Witney
✨Tip Number 1
Get your chef hat on and start networking! Attend local food events or culinary workshops to meet other chefs and potential employers. Don’t be shy; share your passion for cooking and let them know you’re on the lookout for a new opportunity.
✨Tip Number 2
Show off your skills! Create a portfolio of your best dishes and menu ideas. When you meet with potential employers, bring this along to showcase your creativity and experience in catering for large groups.
✨Tip Number 3
Don’t just apply anywhere; focus on places that align with your values. If you’re passionate about providing high-quality meals and care, check out our website for openings at Madley Park House. We’d love to have someone like you on our team!
✨Tip Number 4
Prepare for interviews by practising common chef-related questions. Think about how you would handle dietary restrictions or create a seasonal menu. Being ready to discuss these topics will show your expertise and commitment to quality.
We think you need these skills to ace Chef in Witney
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your experience in catering for large groups and any creative menu ideas you have. We want to see how you can bring fresh, seasonal food to life!
Personal Touch Matters: Don’t forget to mention your ability to build relationships with residents and their families. We love candidates who understand the importance of personal preferences in creating a high-quality dining experience.
Be Clear About Your Experience: Detail your previous kitchen experience and any leadership roles you've held. We’re looking for someone who can inspire a team while maintaining high standards of nutrition and hygiene.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re keen on joining our extended family!
How to prepare for a job interview at Madley Park House
✨Know Your Ingredients
Familiarise yourself with seasonal ingredients and how they can be used in nutritious meals. Be ready to discuss your favourite dishes and how you would adapt them for the residents' dietary needs.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a kitchen team in the past. Highlight your ability to motivate and inspire others, as well as how you handle challenges in a busy kitchen environment.
✨Understand the Community
Research Madley Park House and its community. Be prepared to talk about how you would engage with residents and their families to create a personalised dining experience that caters to their preferences.
✨Budgeting Know-How
Brush up on your budgeting skills! Be ready to discuss how you manage kitchen costs and stock effectively, ensuring high-quality meals while staying within budget.