Head Chef
Full Time — Permanent Contract
£55,000/annum, including TRONC (Tips & Service Charge)
On‑site role located at Mad Swans, Marsh Lane, Farrington Gurney, Bristol, BS39 6TS .
We are seeking a Head Chef to lead our kitchen team at Mad Swans in the Mendips.
Key Responsibilities
- Lead the day‑to‑day kitchen operations with confidence, energy and attention to detail
- Recruit, train, and mentor a skilled and motivated kitchen team
- Foster a kitchen environment that’s positive, respectful, and high‑performing
- Maintain impeccable hygiene and food safety standards, ensuring every dish meets guest expectations
- Keep skills and knowledge fresh and up to date, bringing new ideas and best practices to the table
- Complete weekly stock takes and manage orders, deliveries while ensuring all SOPs, recipe specifications, and procedures are followed using Procure Wizard
- Represent Mad Swans and the wider company with pride and professionalism
- Work hand‑in‑hand with the General Manager and liaise daily with the team about events, specials, and VIPs
- Complete weekly schedules for the kitchen team and ensure they are completed two weeks in advance
- Work closely with the Group Head Chef and maintain good communication
- Report any Health & Safety issues, potential hazards, accidents or near misses to the Senior Management Team during the weekly H&S meeting
Qualifications
- Experienced and has previous experience in a Head Chef or Sous Chef role
- Genuine passion for food, creativity and high standards
- Focused on food quality, presentation and hygiene
- Excellent communicator
- Strong organisational skills and able to multi‑task
- Confident, outgoing and well‑presented
- Happy to be hands‑on and assist with the day‑to‑day duties as part of a small team
- Self‑driven and highly motivated
- Capable of working both independently and as part of a team
- Proactive, positive and resilient by nature
- Solutions driven
- Comfortable working in a very fast‑paced environment
- Food Safety Level 3 qualification is desirable but not essential
- Must be eligible to work in the UK; we do not sponsor visas
Benefits
- Tips & Service Charge
- Free parking
- Free employee meal while on shift
- Wage Stream – access your pay for hours worked before payday
- Employee discounts on food, sports, activities, cabins and in the retail shop
- Reward & recognition initiatives
- Team social & well‑being activities & events
- Employee referral scheme bonus
- Mad Swans water bottle
- Mad Swans hoodie
- Plant your own tree at Mad Swans
Location
On‑site role at Mad Swans, Marsh Lane, Farrington Gurney, Bristol, BS39 6TS.
Working Hours
Shift times vary throughout the week; kitchen operational hours are from 6:00 am to 11:00 pm.
Working Days
Five days a week; weekends typical on a regular basis. Working hours vary in line with the operating calendar and business needs.
#J-18808-LjbffrHead Chef in Bristol employer: Mad Swans
Mad Swans in the South Downs is an exceptional employer that fosters a vibrant and inclusive work culture, encouraging creativity and personal growth. With competitive earnings, comprehensive training opportunities, and unique perks like access to recreational activities and employee discounts, we ensure our team members thrive both professionally and personally. Join us in a picturesque location where your passion for food and hospitality can flourish amidst a community of like-minded individuals.
