Head Chef

Head Chef

Full-Time 45000 - 50000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a passionate kitchen team and create delicious dishes that wow our guests.
  • Company: Join Mad Swans, a vibrant venue in the beautiful South Downs.
  • Benefits: Enjoy a competitive salary, tips, and a supportive work environment.
  • Why this job: Unleash your culinary creativity and make a mark in a thriving hospitality scene.
  • Qualifications: Proven experience as a chef with a flair for innovation and teamwork.
  • Other info: Full-time role with opportunities for personal and professional growth.

The predicted salary is between 45000 - 50000 £ per year.

Hospitality expert, paddle tennis enthusiast.

You bring your expertise, enthusiasm, and curiosities; and we’ll provide you with a space to play.

Full Time Permanent Contract: 48 Hours a Week

Salary: £45,000 - £50,000/annum, including TRONC (Tips & Service Charge)

Onsite Role based at Mad Swans in the South Downs.

Mad Swans is looking for a full-time Head Chef to join our budding team.

Head Chef employer: Mad Swans

At Mad Swans, we pride ourselves on fostering a vibrant and inclusive work culture where creativity and passion for hospitality thrive. As a Head Chef, you will not only enjoy a competitive salary and tips but also benefit from opportunities for professional growth in a stunning location within the South Downs, surrounded by nature's beauty. Join us to be part of a team that values your expertise and encourages you to explore your culinary curiosities.
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Contact Detail:

Mad Swans Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef

✨Tip Number 1

Network like a pro! Reach out to fellow chefs and hospitality professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your culinary skills! Consider hosting a pop-up event or cooking demonstration to showcase your talent. This not only gets your name out there but also gives potential employers a taste of what you can do.

✨Tip Number 3

Don’t just apply, engage! When you find a job that excites you, reach out directly to the hiring manager or team. A quick message expressing your enthusiasm can set you apart from the crowd.

✨Tip Number 4

Keep an eye on our website! We regularly post new opportunities, and applying through us ensures your application gets the attention it deserves. Plus, we love seeing familiar faces!

We think you need these skills to ace Head Chef

Culinary Expertise
Menu Development
Food Safety Management
Team Leadership
Cost Control
Inventory Management
Creativity
Time Management
Communication Skills
Customer Service Orientation
Adaptability
Passion for Hospitality

Some tips for your application 🫡

Show Your Passion: When writing your application, let your love for hospitality shine through! We want to see your enthusiasm for the culinary arts and how it drives you to create amazing dishes.

Tailor Your CV: Make sure your CV is tailored to the Head Chef role. Highlight your relevant experience, skills, and any achievements that showcase your expertise in the kitchen. We love seeing what makes you unique!

Craft a Compelling Cover Letter: Your cover letter is your chance to tell us why you're the perfect fit for Mad Swans. Share your journey in the culinary world and how your values align with ours. Keep it engaging and personal!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!

How to prepare for a job interview at Mad Swans

✨Know Your Culinary Craft

Make sure you brush up on your culinary skills and techniques. Be ready to discuss your favourite dishes, cooking methods, and how you handle kitchen challenges. This is your chance to showcase your expertise and passion for food!

✨Show Your Leadership Style

As a Head Chef, you'll be leading a team. Think about your leadership style and how you motivate and manage your kitchen staff. Prepare examples of how you've successfully led a team in the past, especially during busy service times.

✨Understand the Venue's Vibe

Familiarise yourself with Mad Swans and its menu. Knowing their style and ethos will help you align your vision with theirs. Bring ideas on how you can contribute to their culinary offerings and enhance the dining experience.

✨Prepare for Practical Assessments

Be ready for a practical cooking assessment or a tasting session. Practise your signature dishes and think about how you can impress them with your creativity and presentation skills. This is your moment to shine in the kitchen!

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