Boning Hall Manager

p strong Boning Hall Manager- Food Manufacturing /strong /p p br /p p My client a successful and well respected food manufacture in South Wales are seeking a Boning / Butchery Manager to oversee and lead the production within a fast paced meat processing environment. /p p Reporting to the Operations Manager you will be responsible for all operations and execution of plan, as per customer demand, adhering to health and safety on site. /p p You will have excellent communication and leaderships skills. As a ‘people person’ you will manage, develop and lead your teams . /p p You will be KPI focused based on safety, quality, productivity, cost, delivery and people development. /p p br /p p strong Skills and experience; /strong /p ul li Working within a Butchery environment /li li Short Interval Control /li li Familiar with yield measurement systems /li li Focused on continuous improvement, CI efficiencies and LEAN processes /li li Strong communicator /li li Budgetary/ financial awareness /li li Leadership skills, keen to develop, educate and drive change from within /li li Management of team, including, supervisors and operatives /li /ul p br /p p strong Role /strong /p ul li Days - Monday to Friday /li li 7am-8am start, 40-42 hpw with flexibility as needed for the business /li li Salary dependant on experience /li li Career progression and development /li li Expanding site, lots of investment and opportunity /li li Relocation available /li /ul p br /p p Key words- Butchery Manager, Production Manager, Operations, KPI, Planning, Management, Senior Supervisor, FMCG, Operations Manger /p ul li strong Mach Recruitment is acting as a recruitment agency for this vacancy /strong /li /ul p br /p