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For Companies At a Glance
- Tasks: Lead the creation of an exceptional bar programme and curate innovative cocktail lists.
- Company: Exciting new bar opening in Mayfair, blending Japanese philosophy with modern mixology.
- Benefits: Competitive salary, service charge, professional development, and wellness initiatives.
- Why this job: Shape a unique bar experience where creativity meets precision and emotion.
- Qualifications: Experience as a Bar Manager or Head Bartender in high-end environments.
- Other info: Join a supportive team and collaborate with world-class chefs and beverage professionals.
The predicted salary is between 36000 - 60000 £ per year.
Location: 30 Upper Grosvenor Street, Mayfair
About MA/NA
Opening in early 2026 on Upper Grosvenor Street, MA/NA is born from the Japanese philosophy that every ingredient carries an invisible power - a life-force shaped by nature and the hands that honour it. 'Mana' is the spiritual energy that exists beneath the surface of all things. It is felt rather than seen - transforming emotion into experience, and a meal into memory. Guided by this belief, MA/NA offers a seamless blend of restaurant and bar - refined Japanese dishes alongside an exceptional cocktail, wine and sake list. Here, cocktails flow effortlessly into dinner, and dinner naturally returns to drinks. Every element - from design and service to sound and light - is intentional. Each detail celebrates the extraordinary within the simple.
The Role - Bar Manager
As Bar Manager at MA/NA, you will lead the creation and delivery of an exceptional bar programme that celebrates the balance between precision, creativity, and craft. You will be responsible for developing and maintaining a world-class cocktail offering - one that reflects harmony, discovery, and respect for technique. You'll guide your team and guests through a journey of flavour, texture, and emotion, connecting them to the philosophy and energy that define MA/NA. Working closely with the Head Sommelier and Executive Chef, you'll ensure seamless synergy between cocktails, cuisine, and service - creating a bar experience that moves effortlessly between energy and calm. This is a leadership role suited to a Bar Manager who embodies artistry, discipline, and emotional intelligence - someone who understands that the right drink, at the right moment, can become a lasting memory.
Key Responsibilities
- Oversee all aspects of the bar programme, from concept development and menu creation to service delivery and team training
- Curate an innovative and balanced cocktail list that reflects both Japanese philosophy and modern mixology
- Collaborate with the Executive Chef, Head Sommelier, and beverage team to ensure harmony between cocktails, food, wine, and sake
- Lead, inspire, and mentor the bar team to deliver intuitive, refined, and emotionally engaging service
- Manage inventory, cost control, and supplier relationships with precision and integrity
- Maintain the highest standards of presentation, cleanliness, and organisation behind the bar
- Drive creativity through ongoing research, tastings, and collaboration within the industry
- Represent MA/NA at events, collaborations, and industry showcases
What We're Looking For
- Proven experience as a Bar Manager or Head Bartender in a fine dining or high-end cocktail environment
- Deep understanding of classic and contemporary cocktail techniques and flavour profiles
- Strong knowledge of Japanese spirits, ingredients, and bar culture
- Exceptional leadership and team development skills
- Refined palate, creative curiosity, and attention to detail
- Excellent guest communication and storytelling ability
- Organised, disciplined, and calm under pressure
- A desire to help shape one of London's most exciting new openings
What We Offer
- Competitive salary and service charge package
- Opportunity to lead the bar programme for a flagship opening within the Thesleff Group
- Collaboration with world-class chefs, sommeliers, and beverage professionals
- Continued training, tastings, and professional development
- Staff meals, wellness initiatives, and a supportive, creative working environment
Join the MA/NA Opening Team
If you are guided by balance, curiosity, and craft - and want to shape a bar experience where emotion meets precision - we'd love to hear from you.
Bar Manager - MANA in London employer: Ma/Na
Contact Detail:
Ma/Na Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bar Manager - MANA in London
✨Tip Number 1
Network like a pro! Get out there and connect with industry folks. Attend events, tastings, or even local bar showcases. The more people you know, the better your chances of landing that Bar Manager role at MA/NA.
✨Tip Number 2
Show off your creativity! When you get the chance to chat with potential employers, share your unique cocktail ideas or concepts. Let them see your passion for mixology and how you can bring something special to their bar programme.
✨Tip Number 3
Be prepared for a tasting! If you get an interview, they might ask you to whip up a cocktail on the spot. Brush up on your skills and have a few signature drinks ready to impress. Remember, it’s all about that balance between precision and creativity!
✨Tip Number 4
Apply through our website! We want to see your application come through directly. It shows you're serious about joining the MA/NA team and helps us keep track of all the amazing talent out there. Don’t miss out!
We think you need these skills to ace Bar Manager - MANA in London
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for mixology and the art of bartending shine through. Share your experiences that connect with the philosophy of MA/NA, and how you can bring that energy to our bar.
Tailor Your CV: Make sure your CV reflects your experience in fine dining or high-end cocktail environments. Highlight specific achievements and skills that align with the role of Bar Manager, especially your knowledge of Japanese spirits and techniques.
Craft a Compelling Cover Letter: Your cover letter is your chance to tell us your story! Explain why you’re excited about this opportunity and how your background makes you the perfect fit for leading our bar programme. Be authentic and engaging!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures it gets into the right hands. Plus, it shows you’re keen on joining the MA/NA team!
How to prepare for a job interview at Ma/Na
✨Know Your Cocktails
Make sure you brush up on both classic and contemporary cocktail techniques. Be ready to discuss your favourite drinks, how they’re made, and the philosophy behind them. This will show your passion and expertise in mixology, which is crucial for a Bar Manager role.
✨Embrace Japanese Culture
Since MA/NA is deeply rooted in Japanese philosophy, it’s essential to understand the significance of ingredients and presentation in Japanese bar culture. Familiarise yourself with Japanese spirits and how they can enhance the cocktail experience. This knowledge will set you apart during the interview.
✨Showcase Leadership Skills
Prepare examples of how you've led a team in previous roles. Discuss your approach to mentoring and inspiring staff, as well as how you handle challenges under pressure. This will demonstrate your ability to create a harmonious and engaging bar environment.
✨Connect Emotionally
MA/NA values emotional intelligence and storytelling. Think about how you can connect guests to their experiences through drinks. Be ready to share your thoughts on how the right drink can evoke memories and emotions, showcasing your understanding of the bar's philosophy.
