At a Glance
- Tasks: Create exquisite dishes and showcase your culinary skills in a vibrant kitchen.
- Company: Exciting new restaurant opening in Mayfair, focused on Japanese culinary philosophy.
- Benefits: Competitive pay, flexible hours, and opportunities for creative expression.
- Why this job: Join a passionate team and elevate your cooking in a unique dining experience.
- Qualifications: Experience in a professional kitchen and a love for innovative cuisine.
- Other info: Be part of an exciting new venture with growth potential.
The predicted salary is between 30000 - 42000 £ per year.
Location: 30 Upper Grosvenor Street, Mayfair
Opening: January 2026
About MA/NA
Opening in January 2026 on Upper Grosvenor Street, MA/NA is born from the Japanese philosophy that every ingredient carries an invisible power, a life-force shaped by nature and the hands that honour it. Mana is the spiritual energy that exists beneath the surface of all things.
Chef de Partie - New Opening employer: Ma/Na
Contact Detail:
Ma/Na Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - New Opening
✨Tip Number 1
Network like a pro! Connect with chefs and industry folks on social media or at local events. You never know who might have the inside scoop on job openings, especially for exciting new places like MA/NA.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your best dishes or even a video of you in action. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire, like MA/NA, and express your interest. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! We’ve got all the latest openings listed there, and it’s the best way to ensure your application gets seen. Plus, it shows you’re serious about joining the team!
We think you need these skills to ace Chef de Partie - New Opening
How to prepare for a job interview at Ma/Na
✨Know Your Ingredients
Familiarise yourself with the philosophy behind MA/NA and the importance of each ingredient. Be ready to discuss how you honour the ingredients in your cooking and how you can bring that ethos to the kitchen.
✨Showcase Your Skills
Prepare to demonstrate your culinary skills during the interview. Whether it’s through a practical test or discussing past experiences, highlight your techniques and creativity in the kitchen.
✨Cultural Fit Matters
Understand the values of MA/NA and how they align with your own. Be prepared to explain why you want to be part of this new opening and how you can contribute to creating a unique dining experience.
✨Ask Thoughtful Questions
Prepare insightful questions about the restaurant's vision, menu development, and team dynamics. This shows your genuine interest in the role and helps you assess if it's the right fit for you.