At a Glance
- Tasks: Lead an intimate omakase dining experience with personalised service and guest engagement.
- Company: LUNA Omakase, a unique luxury dining destination in London.
- Benefits: Career progression, staff meals, training opportunities, and employee discounts.
- Other info: Inclusive workplace celebrating diversity and equal opportunities for all.
- Why this job: Join a passionate team and create unforgettable dining experiences in a vibrant setting.
- Qualifications: Experience in fine dining or luxury hospitality with excellent communication skills.
The predicted salary is between 30000 - 40000 £ per year.
LUNA Omakase is seeking an exceptional Omakase Head Waiter to join our intimate 12-seat omakase experience within Los Mochis City, located on the rooftop of 100 Liverpool Street. This is a rare opportunity to be part of one of London’s most unique dining experiences, where precision, storytelling, and guest connection sit at the heart of every service.
As Omakase Head Waiter, you will lead the front‑of‑house guest journey within the omakase space, delivering seamless, highly personalised service while working closely with the chefs to create an immersive and unforgettable experience. We are looking for someone with elegance, emotional intelligence, and a genuine passion for hospitality. Someone who understands the importance of detail, timing, and atmosphere, and who thrives in a refined, guest‑facing environment.
About LUNA: LUNA is a 12‑seat omakase experience celebrating the art of Sosaku‑style Edomae cuisine. Every dish is guided by seasonality, craftsmanship, and creativity, offering guests a deeply personal dining journey in one of London’s most exciting hospitality destinations.
The Role: As Omakase Head Waiter, you will:
- Lead service within the omakase space with confidence and warmth
- Deliver a highly engaging and personalised guest experience
- Build strong relationships with returning guests and VIP clientele
- Work closely with the chefs to ensure seamless coordination throughout service
- Present dishes, ingredients, and beverages with knowledge and enthusiasm
- Maintain exceptional attention to detail across every aspect of the guest journey
- Support and guide junior front‑of‑house team members
- Ensure the highest standards of cleanliness, organisation, and presentation are maintained at all times
We’re Looking For Someone Who:
- Has experience within fine dining, luxury hospitality, or omakase environments
- Is naturally charismatic, polished, and guest‑focused
- Has a strong understanding of food, wine, sake, and premium service standards
- Thrives in intimate, high‑touch dining environments
- Remains calm and composed under pressure
- Takes pride in creating memorable guest experiences
- Has excellent communication skills and immaculate attention to detail
- Is passionate about hospitality and personal growth
What We Offer:
- Excellent career progression opportunities within a growing hospitality group
- Staff meals whilst on duty
- Training and development opportunities
- Employee discounts across the group
- A chance to work within one of London’s most exciting luxury hospitality brands
At Thesleff Group, we are committed to creating an inclusive and welcoming workplace where everyone feels valued and respected. We celebrate diversity and are proud to be an equal opportunities employer. All applicants will be considered regardless of age, disability, gender identity, marriage or civil partnership status, pregnancy and maternity, race, religion or belief, sex, or sexual orientation.
Omakase Head Waiter / Waitress in London employer: MA/NA Mayfair
LUNA Omakase offers an exceptional opportunity for the Omakase Head Waiter to thrive in a unique and intimate dining environment in Los Mochis City. With a strong focus on personal growth, excellent career progression opportunities, and a commitment to inclusivity, employees are encouraged to develop their skills while delivering unforgettable guest experiences. Join a passionate team dedicated to the art of hospitality within one of London’s most exciting luxury dining destinations.
StudySmarter Expert Advice🤫
We think this is how you could land Omakase Head Waiter / Waitress in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like MA/NA Mayfair. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to MA/NA Mayfair
Don't be shy about reaching out to MA/NA Mayfair directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Omakase Head Waiter / Waitress in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about MA/NA Mayfair and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at MA/NA Mayfair
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
