Part Time Chef in Worcester

Part Time Chef in Worcester

Worcester Part-Time 12 - 15 £ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Master our menu and create delicious dishes that keep guests coming back.
  • Company: Join Sizzling Pub & Grill, one of the UK's favourite pub brands.
  • Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
  • Other info: Enjoy team socials, gym discounts, and a supportive work environment.
  • Why this job: Be part of a vibrant team and make a real impact in your community.
  • Qualifications: Passion for cooking and teamwork; no CV needed to apply!

The predicted salary is between 12 - 15 £ per hour.

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a part time Chef at the Lyppard Grange, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Sizzling Pub & Grill, one of the UK’s most loved pub brands. From breakfast to the big game and beyond, our team welcomes each guest with open arms. So if you’ve got sizzling skills and want to join our team at the heart of the community, apply today!

WHAT’S IN IT FOR ME?

  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team socials – work hard, play hard!
  • Pension; 28 days paid holiday; high‑street shopping discounts; and free shares.
  • A free employee helpline to support you with whatever life throws at you.

WHAT WILL I BE DOING?

AS A CHEF YOU’LL…

  • Prepare everything that is needed before service.
  • Cook food to be proud of and know the menu inside out.
  • Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Part Time Chef in Worcester employer: Lyppard Grange

At Sizzling Pub & Grill, we pride ourselves on being an excellent employer, offering a vibrant work culture where teamwork and community spirit thrive. As a part-time Chef at Lyppard Grange, you'll enjoy flexible shifts, generous discounts across our brands, and numerous opportunities for personal and professional growth, including paid qualifications and a clear path to progression. With additional benefits like a pension scheme, 28 days of paid holiday, and a supportive employee helpline, we ensure that our team members feel valued and empowered in their roles.

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Contact Details:

Lyppard Grange Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Part Time Chef in Worcester

Tip Number 1

Get to know the menu inside out before your interview. Familiarise yourself with the dishes and think about how you can add your own flair to them. This shows you're genuinely interested and ready to bring your sizzling skills to the table!

Tip Number 2

Practice your cooking skills! If you can, whip up some of the dishes from the menu at home. This not only boosts your confidence but also gives you great talking points during your chat with us.

Tip Number 3

Be ready to showcase your teamwork spirit. We love a chef who can work well with others, so think of examples where you've collaborated in the kitchen or any other team setting. It’s all about that community vibe!

Tip Number 4

Don’t forget to apply through our website! It’s super quick and easy, and we want to hear from you. Plus, it’s a great way to get your foot in the door and start your journey with us at Sizzling Pub & Grill.

We think you need these skills to ace Part Time Chef in Worcester

Culinary Skills
Menu Knowledge
Food Preparation
Cooking Techniques
Cleanliness Standards
Safety Standards
Teamwork

Some tips for your application 🫡

Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.

Show Your Passion:As a chef, we want to see your love for food and cooking. Use the application to highlight any relevant experience or skills that make you a great fit for our team!

Be Yourself:We’re all about creating a welcoming environment, so don’t be afraid to let your true self come through in your answers. Authenticity goes a long way with us!

Apply Through Our Website:Make sure to apply directly through our website for the smoothest experience. It’s quick, mobile-friendly, and gets you one step closer to joining our fantastic team!

How to prepare for a job interview at Lyppard Grange

Know the Menu Inside Out

Before your interview, make sure you’re familiar with the menu at Sizzling Pub & Grill. Understand the key ingredients and cooking methods for each dish. This will show your passion for the role and help you answer questions about how you would prepare specific meals.

Show Off Your Team Spirit

As a part-time chef, teamwork is crucial. Be ready to share examples of how you've worked well in a team before. Highlight any experiences where you’ve collaborated with others to create a great dining experience, as this will resonate with their values.

Emphasise Cleanliness and Safety

Make sure to discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. You could mention any relevant training or practices you follow to ensure a safe working environment, which is vital in any kitchen setting.

Be Ready for Practical Questions

Expect some practical questions during your interview. They might ask how you would handle a busy service or how you would deal with a difficult customer. Think through these scenarios beforehand so you can respond confidently and demonstrate your problem-solving skills.