Commis Chef - £33,981.60 per annum in Exmouth

Commis Chef - £33,981.60 per annum in Exmouth

Exmouth Full-Time 27081 - 33981 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Help prepare exquisite dishes and ensure a smooth kitchen operation.
  • Company: Join the luxury Lympstone Manor team, a 5-star resort.
  • Benefits: Generous salary, monthly service charge, free meals, and staff discounts.
  • Other info: On-site accommodation available for new team members.
  • Why this job: Kickstart your culinary career in a creative and high-end hospitality environment.
  • Qualifications: Motivated, organised, and passionate about high-end hospitality.

The predicted salary is between 27081 - 33981 £ per year.

Location: Lympstone Manor 5* Luxury between Exeter and Exmouth

Salary: £27,081.60 plus Tronc of £6,900 per annum

Hours: Full time 48 hours over a 5 days a week

Relationships: Kitchen, Front of House teams and Sales

Responsibilities

  • Help prepare dishes so they are ready for guests at the right time
  • Assisting in the daily preparation of MEP for a section within the kitchen
  • Attentive to detail, personable and with great communication skills
  • Ensuring that all staff within your section are working in a safe manner complying with Company and legal requirements – ensuring risks to you and others are minimized
  • Keep equipment and work spaces clean and tidy

Qualifications / Personal Qualities

  • Motivated and well organised
  • Positive and flexible attitude towards your working environment
  • Passion for a career in high end hospitality
  • Ability to listen and follow instructions
  • Team player who loves working as part of a creative team

Benefits

  • Generous monthly service charge addition
  • 28 days holiday per year
  • Staff company benefits and discounts
  • Free staff meals
  • 25% discount in the restaurant on Food and Beverage
  • Staff Bed and Breakfast Rate
  • Introduce a friend bonus

In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK. As part of the recruitment process, you will be asked to provide documented evidence of eligibility. The hotel may be able to offer on-site staff accommodation, in order to help the newest members of the team relocate and settle in.

Commis Chef - £33,981.60 per annum in Exmouth employer: Lympstone Manor Ltd

Lympstone Manor is an exceptional employer, offering a vibrant work culture that fosters creativity and teamwork in a stunning 5* luxury setting. With competitive salaries, generous benefits including a monthly service charge, staff discounts, and opportunities for personal growth, we are dedicated to nurturing talent and ensuring our team members thrive in their careers within high-end hospitality.

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Contact Details:

Lympstone Manor Ltd Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Commis Chef - £33,981.60 per annum in Exmouth

Tip Number 1

Get to know the place! Before your interview, check out Lympstone Manor's website and social media. Familiarising yourself with their style and values will help you connect during the chat.

Tip Number 2

Practice makes perfect! Run through common interview questions with a mate or in front of the mirror. This will help you feel more confident and articulate when discussing your passion for high-end hospitality.

Tip Number 3

Show off your teamwork skills! Be ready to share examples of how you've worked well in a team before. Highlighting your ability to collaborate will resonate with the kitchen and front-of-house teams.

Tip Number 4

Apply through our website! We want to see your application come through directly. It shows you're keen and helps us keep track of all the amazing talent looking to join our creative team.

We think you need these skills to ace Commis Chef - £33,981.60 per annum in Exmouth

Attention to Detail
Communication Skills
Teamwork
Time Management
Organisational Skills
Flexibility
Ability to Follow Instructions

Some tips for your application 🫡

Show Your Passion:When you're writing your application, let your love for high-end hospitality shine through. We want to see that you're not just looking for a job, but that you're excited about being part of our creative kitchen team!

Tailor Your CV:Make sure your CV is tailored to the Commis Chef role. Highlight any relevant experience and skills that match what we're looking for, like your attention to detail and ability to work in a team. We love seeing how you fit into our vibe!

Be Personable:In your cover letter, don’t be afraid to show a bit of your personality! We’re all about great communication skills, so let us know why you’d be a great fit for our team at Lympstone Manor.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us during the process!

How to prepare for a job interview at Lympstone Manor Ltd

Know Your Dishes

Before the interview, brush up on the menu and any signature dishes at Lympstone Manor. Being able to discuss specific dishes and your approach to preparing them will show your passion for high-end hospitality and your attention to detail.

Show Off Your Team Spirit

As a Commis Chef, teamwork is crucial. Be ready to share examples of how you've successfully collaborated with others in the kitchen. Highlighting your ability to listen and follow instructions will demonstrate that you're a team player who thrives in a creative environment.

Safety First

Familiarise yourself with food safety regulations and best practices. During the interview, mention how you ensure a safe working environment and how you keep your workspace clean and tidy. This will reflect your professionalism and commitment to compliance.

Bring Your Passion

Let your enthusiasm for a career in high-end hospitality shine through. Share your journey and what motivates you in the culinary world. A positive and flexible attitude can make a lasting impression, so don’t hold back on expressing your love for cooking!