Chef de Rang £30000 plus Tronc in Devon

Chef de Rang £30000 plus Tronc in Devon

Devon Full-Time 30000 - 37500 € / year (est.) No home office possible
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At a Glance

  • Tasks: Deliver exceptional dining experiences and support the restaurant team.
  • Company: Join Lympstone Manor, a luxurious 5-star hotel and vineyard.
  • Benefits: Competitive salary plus tronc, full-time hours, and a stunning work environment.
  • Other info: Work in a beautiful location with opportunities for growth.
  • Why this job: Be part of a prestigious team and elevate your hospitality career.
  • Qualifications: Experience in fine dining and a passion for excellent service.

The predicted salary is between 30000 - 37500 € per year.

Lympstone Manor Hotel Restaurant and Vineyard

Location: Lympstone Manor, 5* Luxury between Exeter and Exmouth

Salary: £30,000 plus £7,500 Tronc per year

Hours: Full time, 42.5 hours per week over 5 days

Relationships: Kitchen, Operations and Reception

Welcome to become part of something bigger. Lympstone Manor is the home of five-star exceptional luxury.

Chef de Rang £30000 plus Tronc in Devon employer: Lympstone Manor Ltd

Lympstone Manor Hotel offers an exceptional work environment where luxury meets a supportive and collaborative culture. With competitive salaries, including a generous Tronc system, employees benefit from ongoing training and development opportunities, ensuring personal and professional growth in the heart of a stunning coastal location. Join us to be part of a dedicated team that values excellence and creativity in the hospitality industry.

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Contact Detail:

Lympstone Manor Ltd Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Rang £30000 plus Tronc in Devon

Tip Number 1

Network like a pro! Connect with people in the hospitality industry, especially those who work at Lympstone Manor or similar venues. A friendly chat can open doors and give you insider info on job openings.

Tip Number 2

Show off your skills! If you get the chance, bring a dish or showcase your service style during an informal meet-up. It’s a great way to demonstrate what you can bring to the table—literally!

Tip Number 3

Research the venue! Familiarise yourself with Lympstone Manor's menu and ethos. When you know their vibe, you can tailor your approach and show them you’re genuinely interested in being part of their team.

Tip Number 4

Apply through our website! We make it easy for you to submit your application directly. Plus, it shows you’re keen on joining us at StudySmarter and Lympstone Manor, which is always a bonus!

We think you need these skills to ace Chef de Rang £30000 plus Tronc in Devon

Customer Service Skills
Teamwork
Attention to Detail
Communication Skills
Time Management
Menu Knowledge
Wine Knowledge

Some tips for your application 🫡

Show Your Passion for Hospitality:When writing your application, let your love for the hospitality industry shine through. We want to see your enthusiasm for creating exceptional dining experiences and how you can contribute to our five-star service.

Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Chef de Rang position. Highlight relevant experience and skills that align with what we’re looking for at Lympstone Manor. This shows us you’ve done your homework!

Be Clear and Concise:Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Avoid fluff and focus on what makes you a great fit for our team.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!

How to prepare for a job interview at Lympstone Manor Ltd

Know the Venue Inside Out

Before your interview, take some time to research Lympstone Manor. Familiarise yourself with their menu, the style of service they offer, and any recent news about the restaurant. This will show your genuine interest and help you answer questions more confidently.

Showcase Your Team Spirit

As a Chef de Rang, you'll be working closely with the kitchen and front-of-house teams. Be prepared to discuss how you collaborate with others and share examples of how you've contributed to a positive team environment in previous roles.

Demonstrate Your Passion for Hospitality

Make sure to convey your enthusiasm for the hospitality industry. Share stories that highlight your love for providing exceptional service and how you go above and beyond to ensure guests have a memorable experience.

Prepare Questions That Matter

At the end of the interview, you'll likely have the chance to ask questions. Prepare thoughtful queries about the restaurant's approach to guest experience or how they support staff development. This shows you're serious about the role and eager to contribute.